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> Blenniiformes (Blennies) > Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Trianectes: Greek, tres tria = three + Greek, nekton = swimmer (Ref. 45335).
More on authors: McCulloch & Waite.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien benthopelagisch; diepte 0 - 5 m (Ref. 13227). Temperate

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Eastern Indian Ocean: southern Australia, from Western Australia to Victoria and Tasmania.

Grootte / Gewicht / Leeftijd

Maturity: L_m ? range ? - ? cm
Max length : 7.0 cm SL mannelijk / geslacht onbekend; (Ref. 13227)

Adults are found in intertidal areas (Ref. 13227). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).

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Hoofdreferentie Upload your references | Referenties | Coördinator : Fricke, Ronald | Medewerkers

Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)

Status op de Rode Lijst van het IUCN (Ref. 130435)

Niet bedreigd (LC) ; Date assessed: 06 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

Harmless

Gebruik door de mens

Visserij: van geen belang

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Estimates based on models

Preferred temperature (Ref. 123201): 14.8 - 18.5, mean 17.1 °C (based on 163 cells).

Fylogenetische diversiteitsindex (Ref. 82804): PD₅₀ = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trofisch niveau (Ref. 69278): 3.3 ±0.4 se; based on size and trophs of closest relatives

Weerstandsvermogen (Ref. 120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Nutrients (Ref. 124155): Calcium = 167 [80, 454] mg/100g; Iron = 0.64 [0.30, 1.39] mg/100g; Protein = 17.4 [16.0, 18.7] %; Omega3 = 0.357 [0.123, 1.009] g/100g; Selenium = 9.75 [3.15, 29.95] μg/100g; VitaminA = 22.3 [4.1, 124.0] μg/100g; Zinc = 1.55 [0.89, 2.52] mg/100g (wet weight);

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