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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Julidinae
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335); cinctus: Specific epithet from the Latin 'cinctum' meaning girdle, referring to the broad black transverse bar on the body.
Taxonomic Remarks
Genus to be changed (Ref. 138156). Waiting for nomenclature confirmation.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino demersal; rango de profundidad 40 - 91 m (Ref. 26203). Temperate
Southwest Pacific: South Island, southeast of North Island as far as north of Gisborne of New Zealand, Chatham Islands, Stewart Island, and the Snares Islands; rare in Makara, near Wellington and Napier. Recorded in Three Kings Islands (Ref. 30464, 58932).
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 29.9 cm SL macho / no sexado; (Ref. 26203); 26.1 cm SL (female)
Feeds on mollusks and small crustaceans (Ref. 26203). Recorded at depth of 15 m (Ref. 58932).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 10 - 14.5, mean 11.6 °C (based on 17 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.6 ±0.50 se; based on food items.
Resiliencia (Referencia
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Vulnerabilidad pesquera (Ref.
59153): Low to moderate vulnerability (26 of 100).
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Nutrientes (Ref.
124155): Calcium = 44.7 [23.3, 85.2] mg/100g; Iron = 0.375 [0.134, 0.799] mg/100g; Protein = 17.6 [14.8, 19.8] %; Omega3 = 0.501 [0.267, 0.946] g/100g; Selenium = 11.7 [5.9, 24.0] μg/100g; VitaminA = 14 [3, 77] μg/100g; Zinc = 0.568 [0.386, 1.031] mg/100g (wet weight);