Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; مياه مخلوطة مرتبطة بالشعاب; نطاق العمق ? - 90 m (Ref. 9563). Temperate; 26°S - 43°S
Indo-Pacific: Endemic to Australia.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL ذكر/ مختلط الجنس; (Ref. 7300)
الأشواك الظهرية (المجموع) : 9; الأشعة الظهرية الناعمة (المجموع) : 14 - 15; شوكة شرجية: 3; أشعه شرجية لينه: 14 - 15; فقرات: 26. Adults are silver to brown with black vertical stripes (Ref. 33616).
Juveniles live in estuaries (Ref. 33616) while adults occur in estuaries and on inshore and offshore rocky reefs and seagrass beds (Ref. 9563). Found either in large schools, in pairs or as solitary individuals (Ref. 33616). Neither anterolateral glandular groove nor venom gland is present (Ref. 57406). Reported to have venomous fin spines without associated venom gland (https://fishesofaustralia.net.au/home/species/445#moreinfo).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير مهمة تجارياً; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 15.3 - 20.6, mean 17.7 °C (based on 232 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.3 ±0.40 se; based on food items.
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 17.9 [7.0, 29.5] mg/100g; Iron = 0.206 [0.104, 0.363] mg/100g; Protein = 19.1 [18.0, 20.2] %; Omega3 = 0.243 [0.127, 0.478] g/100g; Selenium = 11 [5, 27] μg/100g; VitaminA = 30.6 [7.8, 118.3] μg/100g; Zinc = 0.744 [0.478, 1.193] mg/100g (wet weight);