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Atelomycterus marmoratus (Anonymous [Bennett], 1830)

Coral catshark
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Atelomycterus marmoratus   AquaMaps   Data sources: GBIF OBIS
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Image of Atelomycterus marmoratus (Coral catshark)
Atelomycterus marmoratus
Picture by Randall, J.E.

Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

ກຸ່ມປາກະດູກອ່ອນ (ເຊັ່ນ: ປາສະຫລາມ, ປາຜາໄລ) (sharks and rays) > Carcharhiniformes (Ground sharks) > Atelomycteridae (Coloured catsharks)
Etymology: Atelomycterus: ateles (Gr.), imperfect, unfilled or exempt; mycteros (Gr.), nostril, referring to lack of posterior nasal valve. (See ETYFish);  marmoratus: Latin for marbled, referring to white blotches over large black spots and bars. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ກ່ຽວກັນຫີນ. Tropical

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Indo-West Pacific: Pakistan and India to Malaysia, Singapore, Indonesia, New Guinea, Thailand, Viet Nam, the Philippines, southern China; north to Japan.

Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm ?, range 49 - ? cm
Max length : 70.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 244)

Short description ຕົວທີ່ໃຊ້ໃນການຈຳແນກຊະນິດ | ສະລີລະວິທະຍາ | ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…

ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 0; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ ກຸ່ມປາກະດູກແຂງ ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ ຄີກົ້ນຂອງປາ ສັດທີ່ມີກະດູກສັນຫັຼງ ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 0. Saddle markings obsolete, light grey and white spots outlined by large black spots, bars and lines (Ref. 11146).

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

A common but little-known inshore shark found on coral reefs and though to inhabit crevices and holes on reefs (Ref. 11146). Oviparous (Ref. 50449). Caught occasionally by various fisheries operating over coral reefs and probably adversely affected by dynamite fishing (Ref.58048). Utilized fresh and dried-salted for food or processed for fishmeal and oil (Ref. 244).

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Oviparous, with single egg-cases laid per oviduct (Ref. 244). Embryos feed solely on yolk (Ref. 50449).

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435)

  Near Threatened (NT) (A2cd); Date assessed: 14 May 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless (Ref. 11146)





Human uses

ການປະມົງ: ການປະມົງແບບກຸ້ມຕົນເອງ
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ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Ecology
ນິເວດວິທະຍາ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities

ເຄື່ອງມື

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ແຫຼ່ງອີນເຕີເນັດ

Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 29.3, mean 28.6 °C (based on 2581 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.8   ±0.3 se; based on size and trophs of closest relatives
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ຕຳ່, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 4.5 - 14 ປີ (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 12.7 [3.0, 68.5] mg/100g; Iron = 0.425 [0.109, 1.193] mg/100g; Protein = 18.4 [15.1, 21.5] %; Omega3 = 0.0716 [, ] g/100g; Selenium = 24.8 [7.6, 70.3] μg/100g; VitaminA = 102 [38, 264] μg/100g; Zinc = 0.841 [0.396, 1.722] mg/100g (wet weight);