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Syacium gunteri Ginsburg, 1933

Shoal flounder
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Syacium gunteri   AquaMaps   Data sources: GBIF OBIS
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Image of Syacium gunteri (Shoal flounder)
Syacium gunteri
Picture by NOAA\NMFS\Mississippi Laboratory

Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

> Pleuronectiformes (Flatfishes) > Cyclopsettidae (Sand whiffs)
Etymology: Syacium: Greek, yagke, -es = cheek; diminutive (Cfr. Aaptosyax).
More on author: Ginsburg.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ; ນ້ຳກ່ອຍ ກ່ຽວກັນຫີນ; ລະດັບຄວາມເລິກ 27 - 95 m (Ref. 7251). Tropical; - 6°N

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Western Atlantic: northeastern Florida (USA), Gulf of Mexico, and the Antilles to Guyana.

Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm 9.6, range 6 - ? cm
Max length : 20.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 7251); common length : 15.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 5217)

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

Found between the shore and 100 m depth, on sand or mud bottoms rich in organic matter. Feed mainly on shrimps (Penaeidae), amphipods, crustacean larvae and annelids. The whole life cycle develops on the continental shelf. During reproduction in May and September, adults gather in shallow waters of the estuaries and along the coast. Sexual activity takes place during the rainy season which corresponds to quite a large influx of organic matter, thereby ensuring food for the breeding fish. Sexual dimorphism affects the interorbital width and pectoral fin length of the hidden side. Juveniles remain planktonic for a long time with a high growth rate of >5% per day (Ref. 35237).

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Distinct pairing (Ref. 205).

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 29 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

ການປະມົງ: ທີ່ເປັນການຄ້າໜ້ອຍ
FAO - Publication: search | FishSource |

ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities
Human related
Aquaculture systems
ຂໍ້ມູນການລ້ຽງສັດນ້ຳ
ສາຍພັນ
Ciguatera cases
Stamps, coins, misc.

ເຄື່ອງມື

Special reports

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ແຫຼ່ງອີນເຕີເນັດ

Estimates based on models

Preferred temperature (Ref. 123201): 21.2 - 27.4, mean 24.8 °C (based on 104 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00394 - 0.01332), b=3.09 (2.93 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.3   ±0.44 se; based on food items.
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ສູງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງໜ້ອຍກວ່າ 15 ເດືອນ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 80.6 [31.0, 168.8] mg/100g; Iron = 0.655 [0.300, 1.155] mg/100g; Protein = 17.2 [15.1, 19.5] %; Omega3 = 0.098 [0.050, 0.191] g/100g; Selenium = 35.4 [17.1, 76.4] μg/100g; VitaminA = 53.4 [12.4, 241.2] μg/100g; Zinc = 1.39 [0.90, 2.04] mg/100g (wet weight); based on nutrient studies.