Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 0 - 100 m (Ref. 108738), usually 0 - 18 m (Ref. 7251). Subtropical; 37°N - 15°N
Western Atlantic: southern Chesapeake Bay south along the U.S., Bahamas, throughout the Gulf of Mexico except northwestern Cuba; in the Caribbean from southern Jamaica, and along Central and South America from Mexico to the Honduran Bay Islands, and Colombia to Brazil (Santa Catarina).
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL mâle / non sexé; (Ref. 7251)
Inhabits hard sand bottom from water's edge to 18 m depth, occasionally to 90 m.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Distinct pairing (Ref. 205). Oviparous (Ref. 101737). Females produce numerous eggs in multiple spawnings during a prolonged spawning period (Ref. 101737).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.4 - 28, mean 26.5 °C (based on 426 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00428 - 0.01019), b=3.13 (3.01 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 58.1 [20.0, 145.0] mg/100g; Iron = 0.723 [0.302, 1.400] mg/100g; Protein = 18.1 [16.0, 20.2] %; Omega3 = 0.141 [0.066, 0.293] g/100g; Selenium = 18.8 [8.4, 43.4] μg/100g; VitaminA = 28.9 [6.2, 147.4] μg/100g; Zinc = 0.805 [0.479, 1.268] mg/100g (wet weight);