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Scorpaenichthys marmoratus (Ayres, 1854)

Cabezon
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scorpaenichthys marmoratus   AquaMaps   Data sources: GBIF OBIS
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Image of Scorpaenichthys marmoratus (Cabezon)
Scorpaenichthys marmoratus
Picture by Love, M.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Jordaniidae (Longfin sculpins)
Etymology: Scorpaenichthys: Latin, scorpaena = a kind of fish, 1706 + Greek, ichthys = fish (Ref. 45335).
More on author: Ayres.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser demersal; tiefenbereich 0 - 200 m (Ref. 2850). Subtropical; 58°N - 26°N, 137°W - 112°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Pacific: Sitka, southeastern Alaska to Punta Abrejos, central Baja California, Mexico.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 99.0 cm TL Männchen/unbestimmt; (Ref. 2850); max. veröff. Gewicht: 14.0 kg (Ref. 27436); max. veröff. Alter: 13 Jahre (Ref. 56049)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 8 - 12; Rückenflossenweichstrahlen (insgesamt) : 15 - 18; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 11 - 13; Wirbelzahl: 35. Caudal fin barely rounded.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Inhabits rocky, sandy and muddy bottoms as well as kelp beds (Ref. 4925). Adults and juveniles feed on crustaceans, fishes and mollusks (Ref. 6885). Commonly captured by sport fishers (from shore, boats or piers) and by scuba divers (Ref. 2850). Flesh is good eating but eggs are poisonous and will make humans violently ill (Ref. 13513).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

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Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

IUCN Rote Liste Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Other (Ref. 2850)





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja; Aquarium: Öffentliche Aquarien
FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

Mehr Information

Trophic ecology
Nahrungsorganismen
Diet compositions
Food consumptions
Food rations
Räuber
Ecology
Ökologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
Mass conversions
Recruitments
Abundances
Life cycle
Fortpflanzung
Maturities
Fecundities
Spawnings
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Egg(s)
Egg developments
Larven
Larven Pop.Dyn.
Distribution
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FAO Gebiete
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Einführungen
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Anatomy
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Gehirngröße
Otoliths
Physiology
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Nutrients
Oxygen consumptions
Swimming type
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Visual pigment(s)
Fisch Laute
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
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Aquakultur Profile
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References
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Öffentliche Aquarien | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 7.5 - 11.6, mean 8.9 °C (based on 40 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.47 se; based on food items.
Generation time: 3.2 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tm=3; tmax=13; K=0.3, Fec=40,000-90,000).
Prior r = 0.33, 95% CL = 0.22 - 0.50, Based on 4 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (37 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (44 of 100).
Preiskategorie (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 75.8 [30.9, 167.0] mg/100g; Iron = 0.974 [0.431, 2.041] mg/100g; Protein = 18.4 [16.2, 20.5] %; Omega3 = 0.314 [0.140, 0.892] g/100g; Selenium = 48.9 [24.8, 117.3] μg/100g; VitaminA = 6.13 [2.10, 17.38] μg/100g; Zinc = 0.592 [0.387, 0.936] mg/100g (wet weight);