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Perciformes/Cottoidei (Sculpins) >
Agonidae (Poachers) > Hemitripterinae
Etymology: Hemitripterus: Greek, hemi = half + Greek, tres, tria = three + Greek, pteron = wing, fin (Ref. 45335).
More on author: Gmelin.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal); kisaran kedalaman 2 - 180 m. Temperate; ? - 16°C (Ref. 27549); 58°N - 36°N, 76°W - 50°W
Northwest Atlantic: Labrador in Canada to Chesapeake Bay in USA.
Size / Weight / umur
Maturity: Lm ? range ? - ? cm
Max length : 68.0 cm TL jantan/; (Ref. 49746); Berat maksimum terpublikasi: 3.2 kg (Ref. 7251)
Inhabit rocky or hard bottom and is a voracious eater. Food includes crustaceans, mollusks, sea urchins, fishes such as herring, sand lance and silver hake, and any bottom invertebrates that are available. When taken out of the water the belly becomes inflated so that when returned to the water they are unable to submerge. Adults attach their eggs near the base of a sponge to use as a spawning bed (Ref. 34819, 41075).
Adults attach their eggs near the base of a sponge to use as a spawning bed (Ref. 34819, 41075).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status IUCN Red List (Ref. 130435: Version 2024-2)
ancaman kepada manusia
Harmless
penggunaan manusia
Ikan buruan: ya; umpan: occasionally
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 0.5 - 10.2, mean 3.8 °C (based on 130 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6289 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00578 - 0.01091), b=3.19 (3.10 - 3.28), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 4.5 ±0.5 se; based on diet studies.
Daya lenting (Ref.
120179): sangat rendah, Waktu penggandaan populasi minimum lebih dari 14 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (47 of 100).
Nutrients (Ref.
124155): Calcium = 32.1 [17.3, 64.8] mg/100g; Iron = 0.341 [0.174, 0.650] mg/100g; Protein = 17.2 [15.9, 18.5] %; Omega3 = 0.575 [0.254, 1.525] g/100g; Selenium = 17.2 [8.4, 40.8] μg/100g; VitaminA = 24.2 [7.4, 79.7] μg/100g; Zinc = 0.423 [0.300, 0.618] mg/100g (wet weight);
