分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 0 - 46 m (Ref. 36715), usually ? - 15 m (Ref. 36715). 亞熱帶的; 45°N - 28°N, 125°W - 114°W
Eastern Pacific: Yaquina Bay in Oregon, USA to Baja California, Mexico.
東太平洋: 到墨西哥的下加利福尼亞的在美國的奧勒岡州中的 Yaquina 海灣。
Length at first maturity / 大小 / 重量 / 年龄
Maturity: Lm 27.5  range ? - ? cm
Max length : 56.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2850); 最大年龄: 28 年 (Ref. 130709)
简单描述
检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 13; 背的软条 (总数) : 12 - 14; 臀棘: 3; 臀鳍软条: 6; 脊椎骨: 26. Branchiostegal rays: 7 (Ref. 36715).
鳃条骨: 7.(参考文献 36715)
Found commonly on rocky bottom in tide pools and near shore, also in kelp and eelgrass beds. Occur up to 46 m depth but usually at less than 15 m. Viviparous, with planktonic larvae (Ref. 36715). Most important rockfish to rocky shore and jetty fishermen. Good eating.
通常在潮池与近岸中的岩石底部上发现, 也在海藻与鳗草床。 出现向上到 46 公尺深但是通常在少于 15 公尺。 胎生的, 仔鱼为浮游性.(参考文献 36715) 对岩岸与突堤渔夫的最重要的礁石鱼类。 好吃。
Viviparous (Ref. 36715, 34817).東太平洋: 到墨西哥的下加利福尼亞的在美國的奧勒岡州中的 Yaquina 海灣。
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
人类利用
渔业: 商业性
工具
特别资料
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Estimates based on models
Preferred temperature (Ref.
123201): 12.2 - 18.2, mean 15.4 °C (based on 59 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00499 - 0.02004), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.9 ±0.61 se; based on food items.
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (K=0.13; tm=6; tmax=28).
Fishing Vulnerability (Ref.
59153): High vulnerability (58 of 100).
Nutrients (Ref.
124155): Calcium = 53.8 [16.9, 173.7] mg/100g; Iron = 0.642 [0.249, 1.724] mg/100g; Protein = 18.9 [17.7, 20.2] %; Omega3 = 0.619 [0.260, 1.514] g/100g; Selenium = 56.1 [20.1, 184.2] μg/100g; VitaminA = 12.9 [4.4, 35.7] μg/100g; Zinc = 0.512 [0.259, 0.991] mg/100g (wet weight);