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Thalassoma rueppellii (Klunzinger, 1871)

Klunzinger's wrasse
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Thalassoma rueppellii   AquaMaps   Data sources: GBIF OBIS
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Image of Thalassoma rueppellii (Klunzinger\
Thalassoma rueppellii
Picture by Field, R.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Corinae
Etymology: Thalassoma: Greek, thalassa = the sea + Greek, soma = body; the colour of the sea (Ref. 45335).
More on author: Klunzinger.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade; djupintervall 0 - ? m (Ref. 9710), usually 1 - 30 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115)

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Western Indian Ocean: Red Sea (Ref. 8883). Reported to have formed a hybrid with Thalassoma lunare (Ref. 41655).

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL hane/ej könsbestämd; (Ref. 8883)

Biologi     Ordlista (t.ex. epibenthic)

Inhabits reef margins and seaward slopes (Ref. 9710). Minimum depth reported from Ref. 9710.

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | referenser | Koordinator : Westneat, Mark | Medarbetare

Randall, J.E., 1986. Red Sea reef fishes. London, Immel Publishing. 192 p. (Ref. 8883)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 06 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: kommersiell; Akvarium: Kommersiell
FAO - Publication: search | FishSource |

Ytterligare information

Trophic ecology
Födoslag
Diet compositions
Food consumptions
Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduktion
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larver
Larvdynamik
Distribution
Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
BRUVS - Videos
Anatomy
Gill areas
Hjärnstorlek
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fiskljud
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Vattenbruksprofiler
Avelslinjer
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
referenser

Verktyg

Special reports

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.4 - 29.3, mean 27 °C (based on 110 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00430 - 0.02123), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.5   ±0.37 se; based on food items.
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 70.1 [42.1, 114.2] mg/100g; Iron = 0.661 [0.391, 1.190] mg/100g; Protein = 18.5 [15.7, 20.7] %; Omega3 = 0.153 [0.102, 0.233] g/100g; Selenium = 25.5 [15.8, 44.3] μg/100g; VitaminA = 133 [42, 474] μg/100g; Zinc = 1.56 [1.09, 2.43] mg/100g (wet weight);