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Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Orthopristis: Greek, ortho = straight + Greek, pristis = saw (Ref. 45335).
More on authors: Jordan & Starks.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 3 - 30 m (Ref. 5227), usually 3 - 12 m (Ref. 5227). Tropical

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Southeast Pacific: endemic to the Galapagos Islands.

Size / Weight / Age

Maturity: L_m ? range ? - ? cm
Max length : 30.5 cm SL male/unsexed; (Ref. 5227)

Forms schools above rocky, boulder strewn reefs, slopes and hard substrate with good water movement. May mingle with yellowtail grunts and golden-eyed grunts (Ref. 5227).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)

IUCN Red List Status (Ref. 130435)

Least Concern (LC) ; Date assessed: 15 September 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 23.5 - 23.9, mean 23.7 °C (based on 15 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01318 (0.00632 - 0.02751), b=2.99 (2.82 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.5 ±0.5 se; based on size and trophs of closest relatives

Resilience (Ref. 120179): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low to moderate vulnerability (27 of 100).

Nutrients (Ref. 124155): Calcium = 47.7 [16.9, 90.1] mg/100g; Iron = 0.589 [0.311, 1.041] mg/100g; Protein = 19.2 [17.4, 21.0] %; Omega3 = 0.134 [0.072, 0.216] g/100g; Selenium = 26.8 [15.8, 44.4] μg/100g; VitaminA = 99.5 [40.0, 243.0] μg/100g; Zinc = 1.28 [0.89, 1.89] mg/100g (wet weight);

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