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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Halichoeres: Greek, als, alis = salt + Greek, choiros = pig (Ref. 45335).
More on authors: Randall & Smith.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 2 - 31 m (Ref. 9710). Tropical
Western Indian Ocean: south to Natal, South Africa (Ref. 4392). Reported from Socotra Archipelago (Ref. 37631).
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL macho/indeterminado; (Ref. 9710)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 9; Raios dorsais (total) : 11; Espinhos anais: 3; Raios anais : 11.
Common on shallow coral and rocky reefs (Ref. 9710). Found solitary or in small loose groups in mixed coral and rubble areas of lagoons and outer slopes 2-30 m deep (Ref. 90102).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Distinct pairing during breeding (Ref. 205).
Randall, J.E., 1986. Labridae. p. 683-706. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4392)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.1 - 29.3, mean 28.2 °C (based on 865 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00451 - 0.02020), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 97 [57, 167] mg/100g; Iron = 0.765 [0.445, 1.410] mg/100g; Protein = 18.4 [15.6, 20.6] %; Omega3 = 0.161 [0.102, 0.256] g/100g; Selenium = 23.2 [13.8, 42.1] μg/100g; VitaminA = 148 [46, 549] μg/100g; Zinc = 1.81 [1.24, 2.84] mg/100g (wet weight);
