Ikan bertulang rawan (sharks and rays) >
Myliobatiformes (Stingrays) >
Urolophidae (Round rays)
Etymology: Urolophus: Greek, oura = tail + Greek, lophos = crest (Ref. 45335).
More on author: Lacepède.
Lingkungan: lingkungan / zona iklim / kisaran kedalaman / jangkauan distribusi
Ekologi
laut; payau dasar (demersal); kisaran kedalaman ? - 160 m (Ref. 6871). Temperate; 37°S - 44°S
Eastern Indian Ocean: southern Australia.
Panjang pada saat jatuh tempo pertama / Ukuran / Berat / umur
Kematangan: Lm 31.5  range ? - ? cm
Max length : 50.0 cm TL jantan/; (Ref. 6871)
Inhabits inshore waters, preferably muddy bottoms in the mouths of estuaries and in bays. Also found in rocky reefs (Ref. 12951). Feeds on crustaceans, mollusks, and worms (Ref. 12951). An inactive fish, lying concealed beneath the substrate where it is accidentally disturbed by divers and swimmers.
Siklus hidup dan perilaku kawin
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fekunditas | Larva
Last, P.R. and J.D. Stevens, 1994. Sharks and rays of Australia. CSIRO, Australia. 513 p. (Ref. 6871)
Status IUCN Red List (Ref. 130435: Version 2025-2 (Global))
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimasi berdasarkan model
Suhu yang disukai (Acuan
123201): 13.7 - 16.6, mean 15.1 °C (based on 164 cells).
Indeks keanekaragaman filogenetik (Acuan
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00371 - 0.01783), b=3.08 (2.87 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Tingkat Trofik (Acuan
69278): 3.4 ±0.44 se; based on food items.
Generation time: 6.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Daya lenting (Acuan
120179): Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (Assuming fecundity<100).
Kerentanan Penangkapan Ikan (Ref.
59153): Moderate to high vulnerability (52 of 100).
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Nutrisi (Ref.
124155): Calcium = 7.56 [1.13, 143.45] mg/100g; Iron = 0.26 [0.03, 3.04] mg/100g; Protein = 20 [15, 25] %; Omega3 = 0.413 [0.119, 1.256] g/100g; Selenium = 9.59 [1.87, 48.21] μg/100g; VitaminA = 8.38 [0.74, 84.96] μg/100g; Zinc = 0.559 [0.045, 5.986] mg/100g (wet weight);