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Pseudophycis bachus (Forster, 1801)

Red codling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pseudophycis bachus   AquaMaps   Data sources: GBIF OBIS
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Image of Pseudophycis bachus (Red codling)
Pseudophycis bachus
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> Gadiformes (Cods) > Moridae (Morid cods)
Etymology: Pseudophycis: Greek, pseudes = false + Greek, phykon = seaweed; because of the habit of living among them (Ref. 45335).
More on author: Forster.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; brak water demersaal; diepte 26 - 700 m (Ref. 58489), usually 200 - 300 m (Ref. 54741). Subtropical; 33°S - 50°S, 137°E - 177°E (Ref. 54741)

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Southwest Pacific: New Zealand and around Australia, at least from Sydney to Adelaide, and around Tasmania. Often confused with Pseudophycis barbata (Ref.9563).

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 52.0, range 45 - 55 cm
Max length : 90.0 cm TL mannelijk / geslacht onbekend; (Ref. 1371); common length : 55.0 cm TL mannelijk / geslacht onbekend; (Ref. 9258)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Anale stekels: 0. Nostrils anterior to eye by about one-third of snout length. Pyloric caeca 6 to 8. Color reddish pink becoming paler ventrally, vertical fins with dark margins; a dark black blotch on the pectoral fin base.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Found usually on soft muddy or sandy bottoms. Also on rocky bottoms, in estuaries, bays and continental shelf (Ref. 9563). In New Zealand, most abundant in 200 to 300 m along the edge of the continental shelf. May be found at depths exceeding 700 m (Ref. 9258). Feeds primarily on fishes, cephalopods, crabs and other crustaceans. Utilized as frozen fillets as well as fish blocks; eaten steamed, fried, microwaved and baked (Ref. 9988).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Status op de Rode Lijst van het IUCN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van groot commercieel belang; sportvis: ja
FAO - visserij: aanvoer, soortsprofiel; Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 7.9 - 13.5, mean 11 °C (based on 43 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00306 - 0.01133), b=3.12 (2.95 - 3.29), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.9   ±0.6 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.4(?); tm=4; Fec~1million).
Prior r = 0.42, 95% CL = 0.27 - 0.62, Based on 5 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (35 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (71 of 100).
Prijsklasse (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 56.8 [23.8, 116.8] mg/100g; Iron = 1.16 [0.65, 2.15] mg/100g; Protein = 19.6 [17.4, 21.5] %; Omega3 = 0.412 [0.214, 0.763] g/100g; Selenium = 47.5 [24.4, 100.0] μg/100g; VitaminA = 8.47 [2.69, 27.87] μg/100g; Zinc = 0.562 [0.389, 0.809] mg/100g (wet weight); based on nutrient studies.