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Carangiformes (Jacks) >
Carangidae (Jacks and pompanos) > Scomberoidinae
Etymology: Scomberoides: Greek, skombros = tunny or mackerel, 1623 + Greek, oides = similar to (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 10 - 13 m. Tropical; 40°N - 40°S
Indo-West Pacific: East Africa to the Philippines, north to China, south to Australia.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 70.0 cm TL mannelijk / geslacht onbekend; (Ref. 48635)
Spots on sides elongate vertically, forming short bars in adults (Ref. 48635).
Adults inhabit inshore waters at a temperature range of 26.0-29.0 °C (Ref. 4959). Adults feed mainly on fish. Usually seen swimming solitary in surface waters (Ref. 48635).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van minder commercieel belang
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Estimates based on models
Preferred temperature (Ref.
123201): 25.9 - 29.3, mean 28.6 °C (based on 2989 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00447 - 0.01778), b=2.89 (2.71 - 3.07), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.5 ±0.80 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (48 of 100).
Nutrients (Ref.
124155): Calcium = 45.4 [25.2, 91.4] mg/100g; Iron = 0.76 [0.41, 1.38] mg/100g; Protein = 20 [19, 21] %; Omega3 = 0.129 [0.083, 0.214] g/100g; Selenium = 25.6 [14.4, 48.6] μg/100g; VitaminA = 90.5 [29.3, 255.6] μg/100g; Zinc = 0.78 [0.53, 1.11] mg/100g (wet weight);