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Scorpaena scrofa Linnaeus, 1758

Red scorpionfish
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Scorpaena scrofa   AquaMaps   Data sources: GBIF OBIS
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Image of Scorpaena scrofa (Red scorpionfish)
Scorpaena scrofa
Picture by Patzner, R.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Scorpaenidae (Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Scorpaena: Latin, scorpaena = a kind of fish, 1706 (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री; खारा ड़िमरसल; गैर प्रवासी; गहराई सीमा 20 - 500 m (Ref. 4510), usually ? - 150 m (Ref. 27000). Subtropical; 60°N - 35°S, 26°W - 36°E

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Eastern Atlantic: British Isles (rare) to Senegal including Madeira, the Canary Islands, and Cape Verde. Also throughout the Mediterranean except Black Sea. South African species thought to be the same as population in the northeast Atlantic (Ref. 4313).

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL पुल्लिंग / अलिंग; (Ref. 4510); common length : 30.0 cm TL पुल्लिंग / अलिंग; (Ref. 2683); अधिकतम प्रकाशित वज़न: 3.0 kg (Ref. 40637)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 12; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 9; गुदा कांटा: 3; ऐनल सौफट रेज़: 5. Dark spot often on spinous dorsal (Ref. 4313).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Solitary and sedentary over rocky, sandy or muddy bottoms. Feeds on fishes, crustaceans and mollusks (Ref.4570).

Life cycle and mating behavior Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Hureau, J.-C. and N.I. Litvinenko, 1986. Scorpaenidae. p. 1211-1229. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol 3. (Ref. 4570)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 15 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Venomous (Ref. 4690)





Human uses

मात्स्यिकी: व्यापारिक; जलजीवालय: सार्वजनिक लजीवालय
FAO - मात्स्यिकी: landings; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
Diet compositions
Food consumptions
Food rations
परभक्षी
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
पुनरुत्पत्ति
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
लार्वा
लारवल गतिकी
Distribution
देश
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Anatomy
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Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
मत्स्य आवाज़े
Diseases / Parasites
Toxicities (LC50s)
Genetics
आनुवंशिकी
Electrophoreses
Heritabilities
Human related
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References
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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (Ref. 123201): 11.1 - 18, mean 14.4 °C (based on 189 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.01129 - 0.01539), b=3.02 (2.98 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.5 se; based on diet studies.
लौटाव (Ref. 120179):  निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (K=0.08).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (68 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (18 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 53 [28, 142] mg/100g; Iron = 0.883 [0.451, 1.747] mg/100g; Protein = 18.9 [17.4, 20.3] %; Omega3 = 0.655 [0.288, 1.774] g/100g; Selenium = 36.4 [15.7, 91.7] μg/100g; VitaminA = 17.6 [5.5, 56.5] μg/100g; Zinc = 0.797 [0.547, 1.183] mg/100g (wet weight); based on nutrient studies.