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Scorpaena porcus Linnaeus, 1758

Black scorpionfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scorpaena porcus   AquaMaps   Data sources: GBIF OBIS
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Image of Scorpaena porcus (Black scorpionfish)
Scorpaena porcus
Picture by Hernández-González, C.L.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Scorpaenidae (Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Scorpaena: Latin, scorpaena = a kind of fish, 1706 (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser demersal; standorttreu; tiefenbereich ? - 800 m (Ref. 4570). Temperate; 55°N - 25°N, 32°W - 42°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Atlantic: British Isles to the Azores, and the Canary Islands, including Morocco, the Mediterranean Sea and the Black Sea.

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm 14.4, range 10 - ? cm
Max length : 40.5 cm TL Männchen/unbestimmt; (Ref. 33903); common length : 15.0 cm TL Männchen/unbestimmt; (Ref. 3397); max. veröff. Gewicht: 870.00 g (Ref. 40637)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 12; Rückenflossenweichstrahlen (insgesamt) : 7 - 9; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 4 - 6. This species is distinguished by the following characters: D XII,7-9 with the last divided at base; pectoral fin rays 16-18, uppermost branched pectoral fin ray is usually the third (rarely second to fourth); lacrimal usually with 2 spines over maxilla that point at nearly right angle from each other, posterior pointing ventrally and slightly anteriorly; occipital pit is well-developed; anteriormost mandibular lateral line pores are widely separated; scales small, emarginate, no distinct ctenii; scale rows in longitudinal series 56-60; no scales on chest and pectoral fin base; cirri well developed over entire head and body, no cirri on lower jaw (Ref. 122805).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Solitary and sedentary. Common among rocks and algae. Feeds on small fishes (gobies, blennies), crustaceans and other invertebrates (Ref. 4570).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Fricke, R., D. Golani, B. Applebaum-Golani and U. Zajonz, 2018. Scorpaena decemradiata new species (Teleostei: Scorpaenidae) from the Gulf of Aqaba, northern Red Sea, a species distinct from Scorpaena porcus. Scientia Marina 82(3):1-16. (Ref. 122805)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 14 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Traumatogenic (Ref. 4690)





Nutzung durch Menschen

Fischereien: weniger kommerziell; Aquarium: Kommerziell
FAO - Publication: search | FishSource | Sea Around Us

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Trophic ecology
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Ecology
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Estimates based on models

Preferred temperature (Ref. 123201): 11.2 - 15.8, mean 13.9 °C (based on 232 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.01172 - 0.01483), b=3.03 (3.00 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.2 se; based on diet studies.
Generation time: 6.4 (6.0 - 10.3) years. Estimated as median ln(3)/K based on 10 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.2-0.5; tmax=8).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (47 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (38 of 100).
Preiskategorie (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 34.5 [19.3, 77.6] mg/100g; Iron = 0.359 [0.197, 0.663] mg/100g; Protein = 18.1 [16.6, 19.6] %; Omega3 = 1.09 [0.49, 3.04] g/100g; Selenium = 19.6 [10.1, 44.7] μg/100g; VitaminA = 17.9 [5.5, 53.9] μg/100g; Zinc = 0.525 [0.377, 0.761] mg/100g (wet weight); based on nutrient studies.