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Anguilliformes (Eels and morays) >
Chlopsidae (False morays)
Etymology: Kaupichthys: Because of Johann Jakob Kaup, 1827; author of "Zoologische Monographien", ichthyologist + Greek, ichthys = fish.
More on author: Schultz.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 1 - 45 m (Ref. 90102). Tropical; 12°N - 18°S
Indo-Pacific: Rowley Shoals, Western Australia east to Samoa, north to Philippines (Ref 90102).
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm TL Männchen/unbestimmt; (Ref. 37816)
Kurzbeschreibung
Bestimmungsschlüssel | Morphologie | Morphometrie
Rückenflossenstacheln (insgesamt) : 0; Afterflossenstacheln: 0. Shorter pectoral fins than other Micronesian Kaupichthys.
Occurs in seaward and lagoon reefs to a depth of at least 43 m in areas of mixed coral and sand. Also found in reef crevices in about 6-45 m (Ref 90102). Minimum depth reported taken from Ref. 86942.
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 26.6 - 29, mean 28 °C (based on 264 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 78.5 [40.1, 160.3] mg/100g; Iron = 0.579 [0.323, 1.111] mg/100g; Protein = 18.2 [15.9, 20.8] %; Omega3 = 0.14 [0.06, 0.40] g/100g; Selenium = 25.6 [10.8, 56.9] μg/100g; VitaminA = 231 [54, 882] μg/100g; Zinc = 1.64 [1.07, 2.39] mg/100g (wet weight);
