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Aulopiformes (Grinners) >
Lestidiidae (Naked barracudinas)
Etymology: Lestidiops: Related to Greek, lestes = thief + Greek, ops = appearance (Ref. 45335).
More on author: Risso.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino batipelagico; distribuzione batimetrica 50 - 600 m (Ref. 4473). Deep-water; 50°N - 20°N, 18°W - 36°E
Eastern Atlantic: France to Mauritania, including the Mediterranean.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm SL maschio/sesso non determinato; (Ref. 3397)
Epipelagic to mesopelagic, juveniles collected in the upper 400 m (Ref. 5759). Presumably carnivorous (Ref. 5759).
Life cycle and mating behavior
Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesca: di nessun interesse
Strumenti
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 13.1 - 15.7, mean 14.2 °C (based on 120 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00088 - 0.00547), b=3.08 (2.86 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.5 ±0.7 se; based on size and trophs of closest relatives
Resilienza (Ref.
120179): Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Assuming tmax>3).
Fishing Vulnerability (Ref.
59153): Low vulnerability (23 of 100).
Nutrients (Ref.
124155): Calcium = 36.2 [10.9, 109.7] mg/100g; Iron = 0.359 [0.119, 1.125] mg/100g; Protein = 15.8 [12.7, 18.3] %; Omega3 = 0.104 [0.027, 0.344] g/100g; Selenium = 13 [4, 38] μg/100g; VitaminA = 42.6 [4.5, 355.7] μg/100g; Zinc = 0.487 [0.257, 0.959] mg/100g (wet weight);