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Blenniiformes (Blennies) >
Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Cremnochorites: Greek, kremnos, -ou = slope, scarpment + Greek, chorites, -ou = indigenous, native of a country (Ref. 45335).
More on authors: Gilchrist & Thompson.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 5 - 30 m (Ref. 5497). Subtropical
Western Indian Ocean and Southeast Atlantic: Sodwana Bay to False Bay in South Africa.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL macho/indeterminado; (Ref. 5497)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 18 - 19; Raios dorsais (total) : 10 - 11; Espinhos anais: 2; Raios anais : 21 - 22. Body with russet and brow blotches (Ref. 5497).
Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Holleman, W., 1986. Tripterygiidae. p. 755-758. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 5497)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 17.5 - 25.8, mean 23.6 °C (based on 119 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.3 ±0.56 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 414 [214, 1,081] mg/100g; Iron = 2.38 [1.19, 4.78] mg/100g; Protein = 18.4 [17.2, 19.5] %; Omega3 = 0.257 [0.116, 0.574] g/100g; Selenium = 30.3 [10.9, 75.9] μg/100g; VitaminA = 10.2 [2.6, 41.0] μg/100g; Zinc = 1.8 [1.1, 2.9] mg/100g (wet weight);
