>
Stomiiformes (Lightfishes and dragonfishes) >
Stomiidae (Barbeled dragonfishes) > Melanostomiinae
Etymology: Bathophilus: Greek, bathys = deep + Greek, phyle = dear, friend of (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي ناحیه ای از منطقه اقیانوسی با عمق بین 1000 تا 4000 متر. موجوداتی که در آبهای آزاد بین اعماق 1000 تا 4000 متر زندگی و تغذیه می کنند. Deep-water; 45°N - 57°S, 180°W - 180°E
Eastern Atlantic: off Gibraltar, Western Sahara south to Gabon including western Mediterranean; and off South Africa. Western Atlantic: between 20°N and 27°N, and from Brazil to Argentina. Indian and Pacific oceans.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 12.2 cm SL جنس نر / بدون خواص جنسي; (Ref. 4468)
خارهاي باله پشتي (کل) : 0; شعاع نرم باله پشتي (کل) : 14 - 15; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 12 - 15.
Mesopelagic species (Ref. 559).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Gibbs, R.H. Jr., 1984. Melanostomiidae. p. 341-365. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 1. (Ref. 4740)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 2.1 - 4.9, mean 2.8 °C (based on 3132 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00302 (0.00117 - 0.00783), b=3.12 (2.89 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.73 se; based on food items.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Assuming tmax>3).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 35 [9, 154] mg/100g; Iron = 0.496 [0.151, 1.617] mg/100g; Protein = 2.86 [0.00, 6.80] %; Omega3 = 0.21 [0.06, 0.75] g/100g; Selenium = 9.05 [2.38, 36.93] μg/100g; VitaminA = 67.2 [8.4, 536.9] μg/100g; Zinc = 0.6 [0.3, 1.5] mg/100g (wet weight);
