分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 0 - 10 m (Ref. 46821). 熱帶
Western Atlantic: Bahamas and Cayman Islands, through the Lesser Antilles to the islands off Venezuela; also in the western Caribbean, from Old Providence Island and the islands off Belize (Ref. 5521). Recorded from the Gulf of Honduras (Ref. 46821).
西大西洋: 巴哈馬與開曼群島, 島嶼的經過小安地列斯群島外海的委內瑞拉; 也在加勒比海西部中, 從舊的上帝島與島嶼外海的貝里斯.(參考文獻 5521) 記錄自宏都拉斯的灣了。 (參考文獻 46821)
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 2.5 cm TL 雄魚/尚未辨別雌雄; (Ref. 5521)
簡短描述
檢索表 | 型態特徵 | 形態測量圖
背棘 (總數) : 7; 背的軟條 (總數) : 12 - 13; 臀棘: 0; 臀鰭軟條: 10 - 11.
Found on clear, shallow bottoms with coral formations, principally in oceanic, insular areas (Ref. 13628). Occupies burrows created by the chiton (Choneplax lata) burrows in red coralline algae at shallow depths, usually less than 1 meter (Ref. 92840).
用珊瑚結構棲息於清澈又水淺的底部了, 主要地在大洋性又島的區域中.(參考文獻 13628) 佔領由石鱉 Choneplax lata 建造的洞穴
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
西大西洋: 巴哈馬與開曼群島, 島嶼的經過小安地列斯群島外海的委內瑞拉; 也在加勒比海西部中, 從舊的上帝島與島嶼外海的貝里斯.(參考文獻 5521) 記錄自宏都拉斯的灣了。 (參考文獻 46821)
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
IUCN 瀕危狀態 (Ref. 130435: Version 2024-2)
無危 (LC) ; Date assessed: 25 March 2011
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Estimates based on models
Preferred temperature (Ref.
123201): 26.8 - 28.3, mean 27.6 °C (based on 340 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00339 - 0.01546), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.0 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 471 [199, 1,581] mg/100g; Iron = 1.82 [0.72, 4.27] mg/100g; Protein = 17.6 [15.5, 19.6] %; Omega3 = 0.0933 [, ] g/100g; Selenium = 33.1 [8.5, 111.2] μg/100g; VitaminA = 92.6 [16.1, 504.8] μg/100g; Zinc = 4.99 [2.56, 8.59] mg/100g (wet weight);
