Temperatura preferita (Fonte Biblio.
123201): 5.8 - 16.7, mean 10 °C (based on 286 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00098 (0.00037 - 0.00256), b=3.13 (2.90 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 4.2 ±0.73 se; based on food items.
Resilienza (Fonte Biblio.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Vulnerabilità della pesca (Ref.
59153): Low vulnerability (10 of 100).
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Nutrienti (Ref.
124155): Calcium = 63.7 [21.1, 217.2] mg/100g; Iron = 0.494 [0.166, 1.592] mg/100g; Protein = 15.6 [12.5, 18.2] %; Omega3 = 0.135 [0.035, 0.439] g/100g; Selenium = 15.9 [4.5, 46.6] μg/100g; VitaminA = 47.7 [5.2, 381.9] μg/100g; Zinc = 0.638 [0.333, 1.282] mg/100g (wet weight);