分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Gobiiformes (Gobies)
鱸形目 (Gobies) >
Gobiidae (Gobies)
鰕虎魚科 (Gobies) > Gobionellinae
Etymology: Pterogobius: Greek, pteron = wing, fin + Latin, gobius = gudgeon (Ref. 45335).
More on authors: Jordan & Snyder.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 5 - 30 m (Ref. 37679), usually ? - 10 m. 溫帶
Northwest Pacific: Japan and Cheju Island in the Yellow Sea.
西北太平洋: 在黃海的日本與 Cheju 島。
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 10.0, range 9 - 11 cm
Max length : 16.2 cm TL (female)
Found in shallow rocky bottoms from 5m down to 30 meters (Ref. 37679). They are solitary dwellers and live around nests buried under stones (Ref. 37679).
棲息於淺水域向下至 5 公尺。
Oviparous. Spawning takes place under nest stones (Ref. 37679). Egg masses are guarded by males (Ref. 37679).
The male hovers around the female to initiate the courting phase, fully extending all his fins, opening his mouth, showing his gills, and slowly fanning his caudal fin. The body and fins of the male turn black, in contrast to the reddish orange margins of the dorsal and caudal fins. The female doesn't show any color change (Ref. 37679).西北太平洋: 在黃海的日本與 Cheju 島。
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
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Estimates based on models
Preferred temperature (Ref.
123201): 14.2 - 21.7, mean 19 °C (based on 120 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00349 - 0.02862), b=3.09 (2.85 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.1 ±0.1 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (tm=1).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 102 [52, 251] mg/100g; Iron = 0.498 [0.227, 1.052] mg/100g; Protein = 17.6 [15.6, 19.3] %; Omega3 = 0.364 [0.150, 0.786] g/100g; Selenium = 10.6 [4.6, 25.1] μg/100g; VitaminA = 14.5 [3.2, 61.4] μg/100g; Zinc = 0.878 [0.581, 1.352] mg/100g (wet weight);
