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Aptychotrema rostrata (Shaw, 1794)

Eastern shovelnose ray
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Image of Aptychotrema rostrata (Eastern shovelnose ray)
Aptychotrema rostrata
Picture by Murch, A.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa

板鰓亜鋼(サメとエイ類) (sharks and rays) > Rhinopristiformes (Shovelnose rays) > Trygonorrhinidae (Banjo rays, Fiddler rays)
Etymology: Aptychotrema: Greek, a = without + Greek, ptyx, ptychos = fold + Greek, trema = hole (Ref. 45335).
More on author: Shaw.

Issue
Authorship to be checked again in new CoF version. See Synonyms for another opinion.

Environment: milieu / climate zone / depth range / distribution range 生態学

海; 汽水性の 底生の; 深さの範囲 ? - 220 m (Ref. 114953). Subtropical; 18°S - 37°S, 145°E - 155°E (Ref. 114953)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Western Pacific: endemic to Australia.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL オス/雌雄の選別がない; (Ref. 12951); 120.0 cm TL (female)

生物学     用語集 (例 epibenthic)

Found on soft bottoms off beaches, lower parts of estuaries and offshore (Ref. 9909). Feeds on bottom crustaceans, mollusks, and fishes (Ref. 9909). Males mature at 60-68 cm TL, females at 54-66 cm TL; birth size at 13-15 TL. Produces 4-18 pups after 3-5 month gestation, usually around November and December (Ref. 114953). Caught in nets (Ref. 9909). Marketed fresh (Ref. 9909).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

Ovoviviparous with up to 4 in a litter. Size at birth about 13 cm.

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Compagno, L.J.V. and P.R. Last, 1999. Rhinobatidae. Guitarfishes. p. 1423-1430. In K.E. Carpenter and V.H. Niem (eds.) FAO identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Rome, FAO. (Ref. 9909)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 14 May 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業
FAO - Publication: search | FishSource |

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
Food rations
捕食動物
Ecology
生態学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversions
Recruitments
Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
幼生
幼生の動力
Distribution
国々
国連食糧農業機関の区域
エコシステム
事件
導入
BRUVS - Videos
Anatomy
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脳
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
Swimming speeds
Visual pigment(s)
魚の音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遺伝子の
Electrophoreses
Heritabilities
Human related
Aquaculture systems
水産養殖の紹介
緊張
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Stamps, coins, misc.
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Taxonomy
共通名の
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参考文献

用具

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, 種 | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 20.2 - 24.6, mean 24.3 °C (based on 9 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00267 - 0.01964), b=3.00 (2.76 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.9   ±0.62 se; based on food items.
回復力 (Ref. 120179):  低い, ４．５年～１４年の倍増期間の最小個体群 (Assuming fecundity<100).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (72 of 100).
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 22.4 [4.2, 97.5] mg/100g; Iron = 0.663 [0.172, 1.883] mg/100g; Protein = 19.5 [17.5, 21.4] %; Omega3 = 0.259 [0.120, 0.556] g/100g; Selenium = 25.9 [8.0, 67.8] μg/100g; VitaminA = 8.55 [3.59, 21.11] μg/100g; Zinc = 0.651 [0.333, 1.211] mg/100g (wet weight);