Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin pelagic-neritic; profondeur 0 - 50 m (Ref. 188). Tropical; 33°N - 5°S, 116°W - 77°W (Ref. 188)
Eastern Pacific: Gulf of California to the Gulf of Guayaquil.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 15.9 cm TL mâle / non sexé; (Ref. 124487); common length : 10.0 cm SL mâle / non sexé; (Ref. 188); poids max. publié: 34.85 g (Ref. 124487)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 13 - 21; Épines anales: 0; Rayons mous anaux: 12 - 23. Body moderately slender, quite strongly compressed, belly sharply keeled. The bright silver stripe along the flank distinguishes it from all similar clupeids in the area. Hind border of gill opening evenly rounded (with two fleshy outgrowths in Harengula and Opisthonema, the latter with a filamentous last dorsal fin ray).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
A coastal-pelagic species that forms dense schools in beaches, lagoons and estuaries (Ref. 9291). Tolerates brackish and fresh waters (Ref. 9291). Feeds on plankton, especially on small crustaceans and fish larvae (Ref. 9291). Processed into oil and fishmeal (Ref. 37955).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: intérêt commercial mineur
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Température préférée (Réf.
123201): 20.6 - 28.5, mean 25.6 °C (based on 58 cells).
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00551 - 0.01314), b=3.11 (2.98 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Réf.
69278): 3.5 ±0.43 se; based on food items.
Generation time: 0.8 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Résilience (Réf.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (K=1.36).
Vulnérabilité de la pêche (Ref.
59153): Low vulnerability (10 of 100).
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Nutriments (Ref.
124155): Calcium = 365 [180, 761] mg/100g; Iron = 2.75 [1.55, 4.72] mg/100g; Protein = 18.7 [17.6, 19.9] %; Omega3 = 0.44 [0.23, 0.82] g/100g; Selenium = 45 [21, 93] μg/100g; VitaminA = 31.1 [11.9, 83.4] μg/100g; Zinc = 1.77 [1.18, 2.68] mg/100g (wet weight);