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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Day.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut; kisaran kedalaman 0 - 50 m (Ref. 188). Tropical; 30°N - 10°N, 42°E - 74°E (Ref. 188)
Western Indian Ocean: Arabian Sea, from Gulf of Aden to the Persian Gulf and Bombay.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 17.0 cm SL jantan/; (Ref. 188); common length : 14.0 cm SL jantan/; (Ref. 188)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 0; duri punggung lunak (Keseluruhan (total)) : 13 - 21; Duri dubur: 0; Sirip dubur lunak: 12 - 23. Total number of scutes 31 to 34; lower gill rakers increasing with size of fish. Vertical striae on scales not meeting at center, only a few small perforations on hind part of scale. Closely resembles S. gibbosa which has fewer perforations on its scales. Of other sympatric Sardinella species, S. melanura has distinctive black caudal tips while S. albella has fewer scutes.
Coastal pelagic (Ref. 68964). Forms schools in coastal waters. Marketed fresh and dried-salted.
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.2, mean 26.9 °C (based on 172 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00504 - 0.01373), b=3.00 (2.86 - 3.14), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.9 ±0.3 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 321 [173, 498] mg/100g; Iron = 2.22 [1.31, 3.98] mg/100g; Protein = 20.6 [19.6, 21.5] %; Omega3 = 0.301 [0.148, 0.587] g/100g; Selenium = 98.3 [51.3, 191.7] μg/100g; VitaminA = 25.4 [8.5, 74.7] μg/100g; Zinc = 1.32 [0.96, 1.81] mg/100g (wet weight);