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Sardinella melanura (Cuvier, 1829)

Blacktip sardinella
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sardinella melanura   AquaMaps   Data sources: GBIF OBIS
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Image of Sardinella melanura (Blacktip sardinella)
Sardinella melanura
Picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; amphidrom (Ref. 51243); tiefenbereich 0 - 50 m (Ref. 188). Tropical; 31°N - 27°S, 32°E - 168°W (Ref. 188)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-West Pacific: Gulf of Aden south to Madagascar and Mauritius and east to the Arabian Sea and northwestern India (apparently not found south of Bombay nor in northern Bay of Bengal); then from Indonesia (but not in South China Sea) to Samoa. Reported from the Penghu Islands (Ref. 55073).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 20.3 cm SL Männchen/unbestimmt; (Ref. 3605); common length : 10.0 cm SL Männchen/unbestimmt; (Ref. 188)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 13 - 21; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 12 - 23. Body depth usually not much more than 30% of standard length; scutes 27 to 31. The jet black caudal tips distinguish S. melanura from all other species of Sardinella except S. atricauda (scutes 32 to 35), S. hualiensis (dark spot at dorsal fin origin, scales fimbriated and with small perforations) and S. fijiense (gill rakers 87 to 134).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Form schools in coastal waters (Ref. 188, 75154). Regarded a robust and very good bait in the tuna fishery.

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

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Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 28 February 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell; Köder: usually
FAO - Publication: search | FishSource |

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Ecology
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.2 - 29.1, mean 28.2 °C (based on 1254 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00661 - 0.01818), b=3.02 (2.88 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.9   ±0.3 se; based on size and trophs of closest relatives
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (tmax=4; k >0.7).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 252 [133, 380] mg/100g; Iron = 1.82 [1.07, 3.32] mg/100g; Protein = 20.5 [19.6, 21.5] %; Omega3 = 0.293 [0.141, 0.586] g/100g; Selenium = 85.8 [44.9, 169.5] μg/100g; VitaminA = 32 [10, 96] μg/100g; Zinc = 1.17 [0.84, 1.62] mg/100g (wet weight);