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Amblygaster clupeoides Bleeker, 1849

Bleeker smoothbelly sardinella
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Amblygaster clupeoides   AquaMaps   Data sources: GBIF OBIS
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Image of Amblygaster clupeoides (Bleeker smoothbelly sardinella)
Amblygaster clupeoides
Picture by FAO

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> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Amblygaster: Greek, amblys = darkness + Greek, gaster = stomach (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner; diepte 0 - 50 m (Ref. 188). Tropical; 17°N - 19°S, 75°E - 179°W (Ref. 188)

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Indo-West Pacific: southern coasts of India, perhaps Bay of Bengal, and Indonesia eastward to Fiji. Reported from New Caledonia (Ref. 9070) and Tonga (Ref. 53797).

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 27.6 cm TL mannelijk / geslacht onbekend; (Ref. 126292); common length : 15.0 cm SL mannelijk / geslacht onbekend; (Ref. 188); max. gepubliceerd gewicht: 247.00 g (Ref. 126292)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 0; Dorsale zachte stralen (totaal) : 13 - 21; Anale stekels: 0; Anale zachte stralen: 12 - 23. Body moderately deep, belly rather rounded, scutes not prominent. Distinguished from A. sirm by the absence of spots along the flank (gold in life, black on preservation) and fewer lower gill rakers. Closely resembles A. leiogaster, which has more lower gill rakers. Round-bodied Sardinella species have i 8 pelvic fin rays and more than 100 lower gill rakers.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Forms schools in coastal waters. Feeds on copepods, Mysis and other elements in the zooplankton. Used as bait in the tuna fishery.

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Spawn in school (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 02 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel; aas: usually
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 27.2 - 29.1, mean 28.5 °C (based on 988 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00433 - 0.01920), b=3.04 (2.87 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.1   ±0.28 se; based on food items.
Weerstandsvermogen (Ref. 120179):  Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Assuming Fec > 10,000).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (18 of 100).
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 95.5 [30.8, 395.3] mg/100g; Iron = 1.53 [0.53, 3.60] mg/100g; Protein = 20.2 [17.5, 22.6] %; Omega3 = 0.259 [0.118, 0.565] g/100g; Selenium = 51.1 [16.6, 168.4] μg/100g; VitaminA = 79.2 [16.6, 367.3] μg/100g; Zinc = 1.42 [0.70, 2.70] mg/100g (wet weight);