Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino pelagic-neritic; distribuzione batimetrica ? - 70 m (Ref. 96339), usually ? - 50 m (Ref. 11035). Tropical; 28°N - 3°S, 112°W - 78°W (Ref. 54686)
Eastern Pacific: Santa Rosalita, Pacific coast of Baja, California, Mexico southward to Punta Sal and Punta Picos, Peru. (Earlier works probably combined data for Opisthonema bulleri and Opisthonema medirastre). Range is extended northwards to San Pedro, California (Ref. 35601). Rare on outer coast of Baja California Sur (Ref. 35601).
Dimensione / Peso / Età
Maturità: Lm ?  range ? - ? cm
Max length : 30.0 cm TL maschio/sesso non determinato; (Ref. 55763); common length : 22.0 cm SL maschio/sesso non determinato; (Ref. 9291); peso massimo pubblicato: 261.36 g (Ref. 124487)
Breve descrizione
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 13 - 21; Spine anali: 0; Raggi anali molli: 12 - 23. The filamentous last dorsal fin ray distinguishes it from members of any other eastern Pacific clupeoid genus. Separated from eastern Pacific Opisthonema species by having 63 to 110 lower gill rakers in fishes over 14 cm standard length.
Body shape (shape guide): elongated; Cross section: compressed.
Usually occur near the surface of coastal and offshore waters, down to over bottom of continental shelf (Ref. 11035). Form dense schools. Apparently the most abundant of the eastern Pacific species of Opisthonema. Feed on phytoplankton (dinoflagellates and diatoms). Oviparous, with planktonic eggs and larvae (Ref. 35601). Migratory behaviour is undetermined (Ref. 126106). It is reduced to fish meal (Ref. 9291). Oil may be extracted (Ref. 9291). May be canned (Ref. 9291).
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: elevato interesse commerciale; esca: occasionally
Strumenti
Rapporti speciali
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Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 21.4 - 29, mean 27 °C (based on 86 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00401 - 0.01141), b=3.06 (2.91 - 3.21), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 2.9 ±0.28 se; based on food items.
Resilienza (Fonte Biblio.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (K=0.22-0.5).
Prior r = 0.43, 95% CL = 0.28 - 0.64, Based on 2 full stock assessments.
Vulnerabilità della pesca (Ref.
59153): Low vulnerability (25 of 100).
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Vulnerabilità climatica (Ref.
125649): Moderate vulnerability (37 of 100).
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Nutrienti (Ref.
124155): Calcium = 199 [90, 362] mg/100g; Iron = 1.94 [1.10, 3.34] mg/100g; Protein = 18.6 [17.5, 19.7] %; Omega3 = 0.37 [0.21, 0.67] g/100g; Selenium = 48.5 [23.7, 99.5] μg/100g; VitaminA = 26.8 [9.3, 78.7] μg/100g; Zinc = 1.41 [0.97, 2.09] mg/100g (wet weight);