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Clupeiformes (Herrings) >
Dussumieriidae (Round herrings)
Etymology: Dussumieria: In honor of Dussumier, a collaborator of Cuvier, who sent him collections of fishes from the Indian Ocean (Ref. 45335).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; المياه العذبة; مياه مخلوطة; نطاق العمق 10 - 20 m (Ref. 12260). Subtropical; 31°N - 7°S, 49°E - 126°E (Ref. 54426)
Indo-West Pacific; Persian Gulf, north to Taiwan up to Singapore.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm SL ذكر/ مختلط الجنس; (Ref. 188)
Mainly a pelagic inshore species (Ref. 68964). Earlier studies on the habitat and biology may have equally referred to D. elopsoides which this species closely resembles. Can also be caught with ringnets and dipnets. Occurrence reportedly reaches inland (Ref. 94476).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Hata, H., S. Lavoué and H. Motomura, 2020. Redescriptions of Dussumieria acuta Valenciennes 1847 and Dussumieria albulina (Fowler 1934), two valid species of rainbow sardines (Clupeiformes: Dussumieriidae). Ichthyological Research 68(1):126-138. (Ref. 127773)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: ذو قيمة تاجرية عالية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 25.9 - 29.3, mean 28.8 °C (based on 1387 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7520 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00629 - 0.01100), b=2.99 (2.91 - 3.07), in cm total length, based on LWR estimates for this species (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.45 se; based on food items.
Generation time: 1.5 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (K=0.8-1.2; tmax=1).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 3 data-limited stock assessments.
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (66 of 100).
Nutrients (Ref.
124155): Calcium = 231 [130, 523] mg/100g; Iron = 1.41 [0.74, 2.77] mg/100g; Protein = 21.3 [19.7, 22.6] %; Omega3 = 0.319 [0.155, 0.647] g/100g; Selenium = 77.1 [29.6, 207.7] μg/100g; VitaminA = 5.97 [1.78, 20.81] μg/100g; Zinc = 1.93 [1.27, 2.87] mg/100g (wet weight); based on
nutrient studies.