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Foetorepus calauropomus (Richardson, 1844)

Common stinkfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Foetorepus calauropomus   AquaMaps   Data sources: GBIF OBIS
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Image of Foetorepus calauropomus (Common stinkfish)
Foetorepus calauropomus
Picture by FAO

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Callionymiformes (Dragonets) > Callionymidae (Dragonets)
Etymology: Foetorepus: Latin, foetus = foetus + Greek,repo = to incline, to slope (Ref. 45335).
More on author: Richardson.

Issue
Genus based on Eschmeyer's pers. comm.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser demersal; tiefenbereich ? - 100 m (Ref. 9563). Temperate

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Indian Ocean: southern Australia, from Western Australia to New South Wales and Tasmania.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL Männchen/unbestimmt; (Ref. 9563)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 4; Rückenflossenweichstrahlen (insgesamt) : 8; Afterflossenweichstrahlen: 7. Dorsal sides of head and body light brown, ventral side white. Males with many small black blotches on head, body, and fins; females without black blotches. Caudal fin elongate, in males with 4 to 6 medial filaments; in females convex, without filaments. Preopercular spine with a dorsal point additionally to main tip, but without an antrorse spine at its base. First dorsal fin not much higher than second dorsal fin. Caudal fin in males with 5 or 6 median filaments (Ref 42832).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

The name 'stinkfish' refers to the acid smell of the slime covering the body; the slime tastes bitter and may be toxic; only some birds of prey take this species (Ref. 557).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Fricke, Ronald | Partner

Paulin, C., A. Stewart, C. Roberts and P. McMillan, 1989. New Zealand fish: a complete guide. National Museum of New Zealand Miscellaneous Series No. 19. 279 p. (Ref. 5755)

IUCN Rote Liste Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

FAO - Publication: search | FishSource |

Mehr Information

Trophic ecology
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Diet compositions
Food consumptions
Food rations
Räuber
Ecology
Ökologie
Population dynamics
Growths
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Length-weight rel.
Length-length rel.
Längenhäufigkeiten
Mass conversions
Recruitments
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Toxicities (LC50s)
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References
Referenzen

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.1 - 17.9, mean 14.8 °C (based on 52 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00455 - 0.02896), b=2.92 (2.70 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.4 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 49.5 [31.9, 93.9] mg/100g; Iron = 0.401 [0.262, 0.665] mg/100g; Protein = 18.4 [17.6, 19.2] %; Omega3 = 0.63 [0.39, 1.03] g/100g; Selenium = 12 [7, 22] μg/100g; VitaminA = 15.8 [5.0, 47.8] μg/100g; Zinc = 0.661 [0.492, 0.908] mg/100g (wet weight);