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Lipocheilus carnolabrum (Chan, 1970)

Tang's snapper
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Lipocheilus carnolabrum   AquaMaps   Data sources: GBIF OBIS
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Image of Lipocheilus carnolabrum (Tang\
Lipocheilus carnolabrum
Picture by Randall, J.E.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Apsilinae
Etymology: Lipocheilus: Greek, lipos = fat + Greek, cheilos = lip (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋 居于水底的; 深度上下限 90 - 340 m (Ref. 9821). 深水域; 33°N - 16°S, 59°E - 167°E (Ref. 55)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Indo-West Pacific: Arabian Sea to Vanuatu, north to the Ryukyu Islands, south to northern Australia.
印度-西太平洋: 阿拉伯海到万那度, 北至琉球群岛, 南至澳洲北部。

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 9821); common length : 60.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5450)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 10; 背的软条 (总数) : 10; 臀棘: 3; 臀鳍软条: 8. Mouth large, adults with a thick, fleshy protrusion at anterior end of upper lip. Maxilla without scales. Interorbital space flattened to convex. Dorsal and anal fins without scales. Last dorsal and anal soft rays not produced. Pectoral fins long, reaching beyond level of anus. Scale rows on back parallel to lateral line.
嘴大的, 在上嘴唇的前端成鱼有一个厚又肉质的推出。 颚骨没有鳞片。 眼间隔对凸状平的。 背鳍与臀鳍没有鳞片。 最后的背鳍与臀鳍软鳍条不伸长的。 胸鳍长的, 超过肛门高度。 鳞片列背面平行于侧线。

生物学特性     字汇 (例如 epibenthic)

Adults are found over rocky bottoms of the continental shelf. Probably feed on fishes and large invertebrates.

发现在大陆架的岩石底部上了。 可能吃鱼与大的无脊椎动物。

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼

印度-西太平洋: 阿拉伯海到万那度, 北至琉球群岛, 南至澳洲北部。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 04 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 商业性
FAO - Publication: search | FishSource |

更多信息

Trophic ecology
食物相
Diet compositions
Food consumptions
Food rations
捕食者
Ecology
生态学
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversions
Recruitments
Abundances
Life cycle
繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
仔鱼
稚鱼动力学
Distribution
国家
FAO区域
生态系
标本纪录
简介
BRUVS - Videos
Anatomy
Gill areas
脑重体重比
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
游泳类型
Swimming speeds
Visual pigment(s)
鱼的声音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遗传学
Electrophoreses
Heritabilities
Human related
Aquaculture systems
水产养殖描述
品种
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Stamps, coins, misc.
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References
参考文献

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网络资源

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Estimates based on models

Preferred temperature (Ref. 123201): 13.8 - 23.4, mean 18.3 °C (based on 189 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03467 (0.01595 - 0.07536), b=2.91 (2.70 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
营养阶层 (Ref. 69278):  3.9   ±0.60 se; based on food items.
Generation time: 5.1 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
价格分类 (Ref. 80766):   Very high.