Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal), usually 1 - 40 m (Ref. 35388). Temperate; 64°N - 43°N, 8°W - 14°E
North Atlantic: Trondheim to the Bay of Biscay (4703); including Newfoundland, Canada (Ref. 36223).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm SL jantan/; (Ref. 4703)
Dark coloration, marbled and with spots. Body oval, pelvic and anal fins used. Scales on the eyed side with fine spiny outgrowths, which are like rough fur to the touch (Ref. 35388).
Lives on stony or rocky ground in the algal zone, and feeds on small fishes and crustaceans (Ref. 4703). Spawns in March - June (Ref. 35388).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Nielsen, J.G., 1986. Scophthalmidae. p. 1287-1293. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 3. (Ref. 4703)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: tidak ada kepentingan
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 8.7 - 12.5, mean 10.4 °C (based on 514 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7520 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00637 - 0.02489), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.66 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 54 [23, 93] mg/100g; Iron = 0.317 [0.135, 0.650] mg/100g; Protein = 18.5 [16.7, 20.3] %; Omega3 = 0.407 [0.208, 0.817] g/100g; Selenium = 12.6 [6.1, 27.7] μg/100g; VitaminA = 14 [3, 60] μg/100g; Zinc = 0.458 [0.293, 0.698] mg/100g (wet weight);