Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal); kisaran kedalaman 0 - 700 m (Ref. 106604). Subtropical; 10°N - 40°S, 95°W - 70°W (Ref. 114953)
Eastern Pacific: From Costa Rica to Chile, and Galapagos Is. (Ref. 130539).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 90.0 cm TL jantan/; (Ref. 114953)
Lives on the continental shelf, usually in very shallow waters. Feeds on invertebrates and benthic fishes. Ovoviviparous (Ref. 50449). Maturity size of males usually at ca. 40 cm TL (Ref. 114953). The electric organs can produce a discharge of about 45 volts, depending on the size of the animal. The discharge is used to stun prey and as defense against predators.
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).
McEachran, J.D., 1995. Torpedinidae. Tembladeras, tremolinas. p. 784-785. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9264)
Status IUCN Red List (Ref. 130435)
penggunaan manusia
Perikanan: tidak ada kepentingan
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00659 - 0.03318), b=2.97 (2.78 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.61 se; based on food items.
Daya lenting (Ref.
120179): sangat rendah, Waktu penggandaan populasi minimum lebih dari 14 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 18.8 [3.8, 89.1] mg/100g; Iron = 0.691 [0.177, 2.037] mg/100g; Protein = 18.3 [13.9, 21.7] %; Omega3 = 0.428 [0.181, 0.942] g/100g; Selenium = 28.9 [9.4, 83.9] μg/100g; VitaminA = 11 [4, 34] μg/100g; Zinc = 0.562 [0.275, 1.039] mg/100g (wet weight);