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Notolabrus inscriptus (Richardson, 1848)

Inscribed wrasse
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Notolabrus inscriptus
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335);  inscriptus: Specific epithet means written or inscribed, referring to the scribble-like body markings of this species..
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range 生態学

海 関連する礁. Temperate

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Southwest Pacific: Australia, including Lord Howe and Norfolk Islands and New Zealand, including Kermadec Islands.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm SL オス/雌雄の選別がない; (Ref. 40611)

生物学     用語集 (例 epibenthic)

Occurs in shallow rocky reef areas and associated with kelp (Ecklonia) beds. Collected at depths of 17 m (Ref.26203).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

Oviparous, distinct pairing during breeding (Ref. 205).

主な参考文献 Upload your references | 参考文献 | コーディネーター : Westneat, Mark | 協力者

Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

FAO - Publication: search | FishSource |

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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.7   ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref. 120179):  低い, ４．５年～１４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 12.4 [5.4, 20.9] mg/100g; Iron = 0.176 [0.099, 0.367] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.353 [0.199, 0.635] g/100g; Selenium = 8.06 [3.84, 16.66] μg/100g; VitaminA = 62.6 [16.5, 288.3] μg/100g; Zinc = 0.612 [0.408, 1.076] mg/100g (wet weight);