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Notolabrus inscriptus (Richardson, 1848)

Inscribed wrasse
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Image of Notolabrus inscriptus (Inscribed wrasse)
Notolabrus inscriptus
Picture by Randall, J.E.

Classification / Names Κοινά ονόματα | Συνώνυμα | Catalog of Fishes(Γένος, Είδη) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335);  inscriptus: Specific epithet means written or inscribed, referring to the scribble-like body markings of this species..
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range Οικολογία

Θαλασσινό(ά) Υφαλόφιλο(α). Temperate

Κατανομή Χώρες | Περιοχές FAO | Οικοσυστήματα | Παρουσίες | Point map | Εισαγωγές | Faunafri

Southwest Pacific: Australia, including Lord Howe and Norfolk Islands and New Zealand, including Kermadec Islands.

Μέγεθος / Βάρος / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm SL αρσενικό/απροσδιόριστο; (Ref. 40611)

Βιολογία     Γλωσσάρι (π.χ. epibenthic)

Occurs in shallow rocky reef areas and associated with kelp (Ecklonia) beds. Collected at depths of 17 m (Ref.26203).

Life cycle and mating behavior Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Αναφορές | Συντονιστής : Westneat, Mark | Συνεργάτες

Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Περισσότερες πληροφορίες

Trophic ecology
Τροφικά αντικείμενα
Diet compositions
Food consumptions
Food rations
Θηρευτές
Ecology
Οικολογία
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Αναπαραγωγή
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Προνύμφες
Δυναμική προνυμφών
Distribution
Χώρες
Περιοχές FAO
Οικοσυστήματα
Παρουσίες
Εισαγωγές
BRUVS - Videos
Anatomy
Gill areas
Εγκέφαλοι
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Κολυμβητικός τύπος
Swimming speeds
Visual pigment(s)
Ήχοι ψαριών
Diseases / Parasites
Toxicities (LC50s)
Genetics
Γενετική
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Προφίλ υδατοκαλλιεργειών
Στελέχοι
Ciguatera cases
Stamps, coins, misc.
Outreach
Συνεργάτες
Taxonomy
Κοινά ονόματα
Συνώνυμα
Μορφολογία
Μορφομετρία
Φωτογραφίες
References
Αναφορές

Εργαλεία

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Special reports

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Summary page | Σημειακά στοιχεία | Κοινά ονόματα | Photos

Διαδικτυακές πηγές

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Γένος, Είδη | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Δέντρο Ζωής | Wikipedia: Go, αναζήτηση | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Τροφικό Επίπεδο (Ref. 69278):  3.7   ±0.5 se; based on size and trophs of closest relatives
Ελαστικότητα (Ref. 120179):  Χαμηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού 4,5 - 14 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 12.4 [5.4, 20.9] mg/100g; Iron = 0.176 [0.099, 0.367] mg/100g; Protein = 18.8 [15.9, 21.0] %; Omega3 = 0.353 [0.199, 0.635] g/100g; Selenium = 8.06 [3.84, 16.66] μg/100g; VitaminA = 62.6 [16.5, 288.3] μg/100g; Zinc = 0.612 [0.408, 1.076] mg/100g (wet weight);