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Ovalentaria/misc (Various families in series Ovalentaria) >
Pseudochromidae (Dottybacks) > Pseudoplesiopinae
Etymology: Lubbockichthys: After Roger Lubbrock, Cambridge University; he died in Brazil in a car accident in 1981. He described and discovered many species in the Rea Sea in 1970 and early 80´s.
Eponymy: Dr Hugh Roger Lubbock (1951–1981) was an English marine biologist at Cambridge University. [...] (Ref. 128868), visit book page.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 0 - 65 m (Ref. 30874), usually 0 - 20 m (Ref. 90102). Tropical
Indo-Pacific: eastern Indian Ocean to central Pacific.
Taille / Poids / Âge
Maturity: Lm ? range ? - ? cm
Max length : 7.5 cm TL mâle / non sexé; (Ref. 48635)
Épines dorsales (Total) : 2; Rayons mous dorsaux (Total) : 25 - 26; Épines anales: 1 - 2; Rayons mous anaux: 15 - 16. Appears pink underwater (Ref. 48635).
Occurs inshore (Ref. 7300), in crevices near drop-offs (Ref. 8631, 48635). Also found in caves (Ref 90102).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29, mean 27.8 °C (based on 484 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00174 - 0.01147), b=3.10 (2.87 - 3.33), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 160 [82, 271] mg/100g; Iron = 0.841 [0.493, 1.424] mg/100g; Protein = 18.4 [17.3, 19.4] %; Omega3 = 0.121 [0.067, 0.216] g/100g; Selenium = 29.3 [13.1, 63.9] μg/100g; VitaminA = 144 [46, 441] μg/100g; Zinc = 1.99 [1.30, 2.87] mg/100g (wet weight);
