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Ovalentaria/misc (Various families in series Ovalentaria) >
Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335).
More on author: Fowler.
Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
Biển Cùng sống ở rạn san hô; Mức độ sâu 2 - 38 m (Ref. 37816). Tropical
Indo-West Pacific: Philippines (Type locality) and Indonesia to northern Queensland. East to Solomon Islands and Palau.
Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL con đực/không giới tính; (Ref. 48635)
Các tia vây lưng cứng (tổng cộng) : 3; Các vây lưng mềm (tổng cộng) : 25 - 27; Tia cứng vây hậu môn: 3; Tia mềm vây hậu môn: 14.
Found in rich coral reefs (Ref. 8631) and coastal reef slopes (Ref. 37816). Also found in crevices and caves on steep slopes (Ref 90102). A possible mimic of Pholidichthys leucotaenia (Ref. 9710).
Life cycle and mating behavior
Maturities | Sự tái sinh sản | Spawnings | Egg(s) | Fecundities | Ấu trùng
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Các công cụ
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 29, mean 28 °C (based on 436 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00187 - 0.01281), b=3.11 (2.88 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
Thích nghi nhanh (Ref.
120179): Chiêù cao, thời gian nhân đôi của chủng quần tối thiểu là dưới 15 tháng (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 120 [63, 186] mg/100g; Iron = 0.719 [0.443, 1.166] mg/100g; Protein = 18.4 [17.3, 19.4] %; Omega3 = 0.103 [0.060, 0.174] g/100g; Selenium = 26.9 [13.5, 53.5] μg/100g; VitaminA = 129 [42, 372] μg/100g; Zinc = 1.81 [1.23, 2.51] mg/100g (wet weight);