Temperatura preferida (Referencia
123201): 24.7 - 29.3, mean 27.2 °C (based on 258 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02399 (0.01134 - 0.05074), b=2.98 (2.81 - 3.15), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 2.7 ±0.30 se; based on food items.
Resiliencia (Referencia
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Vulnerabilidad pesquera (Ref.
59153): Low vulnerability (10 of 100).
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Nutrientes (Ref.
124155): Calcium = 109 [55, 167] mg/100g; Iron = 0.758 [0.467, 1.242] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.119 [0.072, 0.189] g/100g; Selenium = 26.4 [14.8, 48.2] μg/100g; VitaminA = 86.1 [23.5, 292.2] μg/100g; Zinc = 1.75 [1.20, 2.53] mg/100g (wet weight);