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Eupercaria/misc (Various families in series Eupercaria) >
Sparidae (Porgies)
Etymology: Diplodus: Greek, diploos = twice + Greek, odous = teeth (Ref. 45335).
More on author: Bean.
Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά); Υφάλμυρο βενθικό(ς); εύρος βάθους 1 - 28 m. Subtropical; 40°N - 20°N, 98°W - 75°W
Western Atlantic: Chesapeake Bay to Florida and northeastern Gulf of Mexico. Not known from the West Indies.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 46.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 7251); common length : 25.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 3815)
Inhabits shallow coastal waters, including bays and harbors. Occurs in inshore seagrass beds. Prefers flat vegetated bottoms. Rarely found in brackish water. Feeds mainly on small invertebrates.
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
αλιεία: περιορισμένης εμπορικότητας
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 23.3 - 27.6, mean 24.4 °C (based on 167 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00574 - 0.02638), b=3.04 (2.87 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 2.3 ±0.0 se; based on diet studies.
Ελαστικότητα (Ref.
120179): Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 92.3 [42.7, 191.4] mg/100g; Iron = 1.14 [0.63, 2.18] mg/100g; Protein = 19.4 [18.5, 20.4] %; Omega3 = 0.3 [0.2, 0.5] g/100g; Selenium = 20.4 [9.6, 39.9] μg/100g; VitaminA = 10.3 [3.1, 30.0] μg/100g; Zinc = 1.2 [0.8, 1.8] mg/100g (wet weight);