Issue
Also assigned to Sebastes capensis (Gmelin 1789) by Kong U. (1985).
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin démersal. Subtropical; 10°S - 56°S, 78°W - 53°W
Southeast Pacific and Southwest Atlantic: Chile, Argentina, and the Falkland Islands.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 40.8 cm TL mâle / non sexé; (Ref. 115194)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 12 - 13; Rayons mous dorsaux (Total) : 12 - 14; Épines anales: 3; Rayons mous anaux: 6 - 7. Five dark blotches dorsally. Four to five spots on lateral part of body (Ref. 27363).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Nakamura, I., T. Inada, M. Takeda and H. Hatanaka, 1986. Important fishes trawled off Patagonia. Japan Marine Fishery Resource Research Center, Tokyo. 369 p. (Ref. 27363)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Traumatogenic
Utilisations par l'homme
Pêcheries: commercial
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 5.9 - 14.6, mean 8.8 °C (based on 246 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00723 - 0.01589), b=3.05 (2.93 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.1 ±0.30 se; based on food items.
Résilience (Ref.
120179): Faible, temps minimum de doublement de population : 4,5 à 14 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (31 of 100).
Nutrients (Ref.
124155): Calcium = 51.9 [16.1, 171.7] mg/100g; Iron = 0.629 [0.252, 1.671] mg/100g; Protein = 18.5 [17.4, 19.6] %; Omega3 = 0.772 [0.341, 1.783] g/100g; Selenium = 77.6 [28.6, 245.1] μg/100g; VitaminA = 16.9 [5.9, 49.0] μg/100g; Zinc = 0.569 [0.290, 1.086] mg/100g (wet weight); based on
nutrient studies.