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Syngnathiformes (Pipefishes and seahorses) >
Centriscidae (Snipefishes and shrimpfishes) > Centriscinae
Etymology: Centriscus: Derived from Greek, kentris, -idos = sting (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser; brackwasser riff-verbunden; tiefenbereich 0 - 10 m (Ref. 90102). Tropical
Indo-West Pacific: Indonesia, New Caledonia and northern Australia.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL Männchen/unbestimmt; (Ref. 7292)
Rückenflossenstacheln (insgesamt) : 3; Rückenflossenweichstrahlen (insgesamt) : 12; Afterflossenweichstrahlen: 13 - 14. Main dorsal spine rigid, without joint. Dusky to yellow mid-lateral stripe and adults with several blue bars along upper sides (Ref. 48635).
Found on coastal waters. Occurs solitary or in small groups in seagrass habitats, inshore or in estuaries (Ref. 48635). Benthic (Ref. 75154). Largest shrimpfish (Ref. 48635).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Grant, E.M., 1986. Guide to fishes. Reprinted edition. The Department of Harbours and Marine. Brisbane, Queensland. 896 p. (Ref. 7292)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 29.2, mean 28.3 °C (based on 1572 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7502 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00282 (0.00106 - 0.00750), b=3.10 (2.86 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 65.5 [36.3, 119.8] mg/100g; Iron = 0.581 [0.339, 0.990] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.0978 [, ] g/100g; Selenium = 23.4 [12.4, 48.3] μg/100g; VitaminA = 90.8 [31.3, 254.3] μg/100g; Zinc = 1.71 [1.19, 2.35] mg/100g (wet weight);