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Chromis alta Greenfield & Woods, 1980

Oval damselfish
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Chromis alta   AquaMaps   Data sources: GBIF OBIS
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Image of Chromis alta (Oval damselfish)
Chromis alta
Picture by Allen, G.R.

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pomacentridae (Damselfishes) > Chrominae
Etymology: Chromis: Greek, chromis = a fish, perhaps a perch (Ref. 45335).
More on authors: Greenfield & Woods.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 30 - 150 m (Ref. 9334). Tropical; 27°N - 1°S

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Eastern Pacific: Mexico and the Galapagos Islands. One record from Cocos Island.

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm SL macho/indeterminado; (Ref. 7247)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 13; Raios dorsais moles (total) : 12 - 14; Espinhos anais: 2; Raios anais moles: 12 - 13.

Biologia     Glossário (ex. epibenthic)

Adults inhabit coral and rocky reefs (Ref. 9334). Feed mainly on plankton (Ref. 9334). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Life cycle and mating behavior Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Referência principal Upload your references | Referências | Coordenador : Allen, Gerald R. | Colaboradores

Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Preocupação menor (LC) ; Date assessed: 27 May 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless





Utilização humana

FAO - Publication: search | FishSource |

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Population dynamics
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Length-weight rel.
Length-length rel.
Frequência de comprimento
Mass conversions
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References
Referências

Ferramentas

Bio-Quiz | E-book | Guia de campo | Ferramenta auxiliar de frequências de comprimento | Ferramenta sobre a história de vida | Mapa dos pontos | Classification Tree | Catch-MSY |

Relatórios especiais

Consultar manutenção em aquários | Consultar ficha de espécies | Consultar fichas de aquacultura

Descarregue XML

Página de resumo | Dado pontual | Nomes comuns | Fotografias

Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Consultar FishWatcher | CISTI | Catalog of Fishes: Género, Espécies | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: ir para, procurar | World Records Freshwater Fishing | Zoobank | Registo zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 15.3 - 21.5, mean 17.2 °C (based on 22 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00796 - 0.03971), b=2.99 (2.81 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.4   ±0.45 se; based on food items.
Resiliência (Ref. 120179):  Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 84.9 [40.3, 129.8] mg/100g; Iron = 0.74 [0.44, 1.24] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.138 [0.080, 0.236] g/100g; Selenium = 31.1 [15.5, 61.7] μg/100g; VitaminA = 151 [42, 522] μg/100g; Zinc = 1.29 [0.85, 1.85] mg/100g (wet weight);