分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 深海魚; 両側回遊性 (Ref. 51243); 深さの範囲 800 - 875 m (Ref. 44037). Tropical; 26°N - 8°S, 33°E - 127°E
Indo-West Pacific: From the Red Sea to Java and Sulawesi (Ref. 9830) north to the Philippines, Hong Kong and Taiwan (7238).
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm 123.5, range 122 - 125 cm
Max length : 250 cm TL オス/雌雄の選別がない; (Ref. 7238); common length : 180 cm TL オス/雌雄の選別がない; (Ref. 7238)
背面の脊椎 (合計) : 0; 肛門の骨: 0; 脊つい: 132 - 135. Body robust and eel-shaped; mouth very large, with gape reaching well beyond eye; dorsal fin inserted before gill-openings, 57-68 fin-rays before level of vent; pectoral fins relatively small, about 4 times in head length; lateral line pores before level of anus 41 or 42 (Ref. 4832).
Found in coastal waters and estuaries, on soft bottom (Ref. 30573). Feeds at night, on bottom fishes and crustaceans (Ref. 30573). Marketed mainly fresh. Caught also by bag (dol) net.
Castle, P.H.J., 1984. Muraenesocidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Volume III. FAO, Rome. (Ref. 7238)
Human uses
水産業: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 5.4 - 11.7, mean 6.8 °C (based on 18 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00132 (0.00056 - 0.00309), b=2.93 (2.73 - 3.13), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.3 ±0.75 se; based on food items.
Generation time: 6.9 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Fec=310,000-920,000).
Prior r = 0.76, 95% CL = 0.50 - 1.14, Based on 1 full stock assessment.
Fishing Vulnerability (Ref.
59153): High vulnerability (64 of 100).
Nutrients (Ref.
124155): Calcium = 42 [25, 85] mg/100g; Iron = 0.815 [0.480, 1.382] mg/100g; Protein = 18.3 [16.1, 20.8] %; Omega3 = 0.212 [0.089, 0.638] g/100g; Selenium = 161 [79, 315] μg/100g; VitaminA = 10.6 [3.3, 33.2] μg/100g; Zinc = 0.646 [0.443, 0.965] mg/100g (wet weight);
