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Anisotremus virginicus (Linnaeus, 1758)

Porkfish
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Anisotremus virginicus   AquaMaps   Data sources: GBIF OBIS
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Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Anisotremus: Greek, anisos = unequal + Greek, trema, -atos = hole (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 2 - 70 m (Ref. 9710). Subtropical; 32°N - 33°S, 98°W - 34°W

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Western Atlantic: Bermuda (introduced) and Florida, USA to Brazil, including the Gulf of Mexico and the Caribbean Sea (Ref. 9626).

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 40.6 cm TL पुल्लिंग / अलिंग; (Ref. 40637); common length : 25.0 cm TL पुल्लिंग / अलिंग; (Ref. 3798); अधिकतम प्रकाशित वज़न: 930.00 g (Ref. 40637)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 12; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 16 - 18; गुदा कांटा: 3; ऐनल सौफट रेज़: 9. Body striped yellow and silvery blue; fins yellow, 2 black bars: one from nape through eye to mouth, another from origin of dorsal fin to base of pectoral fin. Only grunt fish in the Caribbean with two vertical black bars and yellow stripes. (Ref. 26938).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Maximum depth from Ref. 126840. Inhabits reefs and rocky bottoms. Feeds at night on mollusks, echinoderms, annelids, and crustaceans (Ref. 3798). Young pick parasites from the bodies of larger fishes (Ref. 5521). Young are popular aquarium fish (Ref. 7251). Marketed fresh (Ref. 3798). Has been reared in captivity (Ref. 35420).

Life cycle and mating behavior Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा

Distinct pairing during breeding (Ref. 205).

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30303)





Human uses

मात्स्यिकी: लघु वाणिज्य; आखेट मत्स्य: हां; जलजीवालय: सार्वजनिक लजीवालय
FAO - Publication: search | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
Diet compositions
Food consumptions
Food rations
परभक्षी
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
पुनरुत्पत्ति
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
लार्वा
लारवल गतिकी
Anatomy
Gill areas
दिमाग
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
मत्स्य आवाज़े
Diseases / Parasites
Toxicities (LC50s)
Genetics
आनुवंशिकी
Electrophoreses
Heritabilities

साधन

Special reports

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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (Ref. 123201): 24.9 - 28.2, mean 27.4 °C (based on 791 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00901 - 0.02543), b=3.05 (2.90 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.5 se; based on diet studies.
लौटाव (Ref. 120179):  माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (31 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 22.6 [10.1, 62.8] mg/100g; Iron = 0.538 [0.258, 1.056] mg/100g; Protein = 19.6 [17.7, 21.7] %; Omega3 = 0.144 [0.066, 0.285] g/100g; Selenium = 13.1 [5.8, 27.3] μg/100g; VitaminA = 35.1 [9.5, 131.4] μg/100g; Zinc = 0.673 [0.404, 1.106] mg/100g (wet weight);