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Gadiformes (Cods) >
Macrouridae (Grenadiers or rattails)
Etymology: Coryphaenoides: Greek, koryphaina = dolphin fish + Suffix oides = similar to (Ref. 45335).
Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino batipelagico; distribuzione batimetrica 180 - 2600 m (Ref. 58426), usually 400 - 1200 m (Ref. 1371). Deep-water; 73°N - 20°N, 77°W - 32°E
North Atlantic: from about 37°N to Baffin Island and Greenland in the western Atlantic, and off Iceland and Norway to 73°N to Barents Sea, south to North Africa in the eastern Atlantic. Reported to occur from the tongue of the Ocean east of Andros Islands (about 24°N, 77°W) in the Bahamas.
Lunghezza alla prima maturità / Dimensione / Peso / Età
Maturità: Lm 52.7, range 60 - ? cm
Max length : 110 cm TL maschio/sesso non determinato; (Ref. 35388); peso massimo pubblicato: 1.7 kg (Ref. 40637); Età massima riportata: 54 anni (Ref. 41452)
Spine dorsali (totale) : 2; Spine anali: 0. Head broad, rather soft; snout broad, rounded, with a large blunt tubercular scute at its tip; chin with small barbel. Scales relatively adherent; spinules dense on body scales, long, thin and recurved, narrowly lanceolate, with longitudinal anterior concavity. Pyloric caeca 29 to 31, long and slender. Color medium brown to grayish; orbits, oral and branchial cavities, and fins blackish to brownish gray.
Body shape (shape guide): elongated; Cross section: circular.
Benthopelagic to bathypelagic in about 400 and 1200 m depth. Minimum depth from Ref. 1371. Form large schools at 600 to 900 m depth (Ref. 9988). Feed on a variety of fish and invertebrates, but primarily on pelagic crustaceans such as shrimps, amphipods and cumaceans; cephalopods and lantern fishes constitute a lesser portion of the diet. Batch spawner (Ref. 51846). This species is currently facing overexploitation in the North Atlantic. Utilized frozen and for fishmeal; can be fried and baked (Ref. 9988).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: commerciale
Strumenti
Rapporti speciali
Scarica XML
Fonti Internet
Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 2.7 - 9.4, mean 4.5 °C (based on 270 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00111 - 0.00432), b=3.20 (3.03 - 3.37), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 3.7 ±0.56 se; based on food items.
Resilienza (Fonte Biblio.
120179): Basso, tempo minimo di raddoppiamento della popolazione 4.5 - 14 anni (K=0.1; tm=9-11; tmax=54; Fec=10,000).
Prior r = 0.27, 95% CL = 0.18 - 0.40, Based on 4 full stock assessments.
Vulnerabilità della pesca (Ref.
59153): High to very high vulnerability (72 of 100).
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Vulnerabilità climatica (Ref.
125649): Moderate vulnerability (38 of 100).
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Nutrienti (Ref.
124155): Calcium = 17.4 [5.5, 40.4] mg/100g; Iron = 0.296 [0.130, 0.842] mg/100g; Protein = 17.3 [15.4, 19.0] %; Omega3 = 0.104 [0.041, 0.263] g/100g; Selenium = 26.9 [9.0, 74.3] μg/100g; VitaminA = 21.2 [2.7, 168.7] μg/100g; Zinc = 0.429 [0.232, 0.866] mg/100g (wet weight);