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Anisotremus virginicus (Linnaeus, 1758)

Porkfish
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Anisotremus virginicus   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Κοινά ονόματα | Συνώνυμα | Catalog of Fishes(Γένος, Είδη) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Anisotremus: Greek, anisos = unequal + Greek, trema, -atos = hole (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Οικολογία

Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 2 - 70 m (Ref. 9710). Subtropical; 32°N - 33°S, 98°W - 34°W

Κατανομή Χώρες | Περιοχές FAO | Οικοσυστήματα | Παρουσίες | Point map | Εισαγωγές | Faunafri

Western Atlantic: Bermuda (introduced) and Florida, USA to Brazil, including the Gulf of Mexico and the Caribbean Sea (Ref. 9626).

Μέγεθος / Βάρος / Age

Maturity: Lm ?  range ? - ? cm
Max length : 40.6 cm TL αρσενικό/απροσδιόριστο; (Ref. 40637); common length : 25.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 3798); μεγ. δημοσιευμένο βάρος: 930.00 g (Ref. 40637)

Short description Κλείδες προσδιορισμού | Μορφολογία | Μορφομετρία

Ραχιαίες άκανθες (συνολικά) : 12; Μαλακές ραχιαίες ακτίνες (συνολικά) : 16 - 18; Εδρικές άκανθες: 3; Μαλακές εδρικές ακτίνες: 9. Body striped yellow and silvery blue; fins yellow, 2 black bars: one from nape through eye to mouth, another from origin of dorsal fin to base of pectoral fin. Only grunt fish in the Caribbean with two vertical black bars and yellow stripes. (Ref. 26938).

Βιολογία     Γλωσσάρι (π.χ. epibenthic)

Maximum depth from Ref. 126840. Inhabits reefs and rocky bottoms. Feeds at night on mollusks, echinoderms, annelids, and crustaceans (Ref. 3798). Young pick parasites from the bodies of larger fishes (Ref. 5521). Young are popular aquarium fish (Ref. 7251). Marketed fresh (Ref. 3798). Has been reared in captivity (Ref. 35420).

Life cycle and mating behavior Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες

Distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Αναφορές | Συντονιστής | Συνεργάτες

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30303)





Human uses

αλιεία: περιορισμένης εμπορικότητας; αλιεία αναψυχής: ναί; Ενυδρείο: Δημόσια ενυδρεία

Περισσότερες πληροφορίες

Trophic ecology
Τροφικά αντικείμενα
Diet compositions
Food consumptions
Food rations
Θηρευτές
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Αναπαραγωγή
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Προνύμφες
Δυναμική προνυμφών
Anatomy
Gill areas
Εγκέφαλοι
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Κολυμβητικός τύπος
Swimming speeds
Visual pigment(s)
Ήχοι ψαριών
Diseases / Parasites
Toxicities (LC50s)
Genetics
Γενετική
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Προφίλ υδατοκαλλιεργειών
Στελέχοι
Ciguatera cases
Stamps, coins, misc.
References
Αναφορές

Εργαλεία

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Διαδικτυακές πηγές

Estimates based on models

Preferred temperature (Ref. 123201): 24.9 - 28.2, mean 27.4 °C (based on 791 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00901 - 0.02543), b=3.05 (2.90 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Τροφικό Επίπεδο (Ref. 69278):  3.6   ±0.5 se; based on diet studies.
Ελαστικότητα (Ref. 120179):  Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (31 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 22.6 [10.1, 62.8] mg/100g; Iron = 0.538 [0.258, 1.056] mg/100g; Protein = 19.6 [17.7, 21.7] %; Omega3 = 0.144 [0.066, 0.285] g/100g; Selenium = 13.1 [5.8, 27.3] μg/100g; VitaminA = 35.1 [9.5, 131.4] μg/100g; Zinc = 0.673 [0.404, 1.106] mg/100g (wet weight);