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Bagre marinus (Mitchill, 1815)

Gafftopsail sea catfish
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Bagre marinus   AquaMaps   Data sources: GBIF OBIS
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Bagre marinus
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Classification / Names Κοινά ονόματα | Συνώνυμα | Catalog of Fishes(Γένος, Είδη) | ITIS | CoL | WoRMS | Cloffa

> Siluriformes (Catfishes) > Ariidae (Sea catfishes) > Bagreinae
Etymology: Bagre: Mozarabic, bagre, taken from Greek, pagros = a fish (Dentex sp.) (Ref. 45335).
More on author: Mitchill.

Environment: milieu / climate zone / depth range / distribution range Οικολογία

Θαλασσινό(ά); Υφάλμυρο βενθικό(ς); εύρος βάθους 0 - 50 m (Ref. 5217). Subtropical; 43°N - 34°S, 98°W - 34°W

Κατανομή Χώρες | Περιοχές FAO | Οικοσυστήματα | Παρουσίες | Point map | Εισαγωγές | Faunafri

Western Atlantic: coast of Gulf of Mexico, Cuba, western margin of the Caribbean, and the northern margin of South America. Sometimes in rivers and estuaries.

Length at first maturity / Μέγεθος / Βάρος / Age

Maturity: Lm 44.8, range 50 - 63.5 cm
Max length : 69.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 40637); common length : 50.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 3265); μεγ. δημοσιευμένο βάρος: 4.4 kg (Ref. 40637)

Short description Κλείδες προσδιορισμού | Μορφολογία | Μορφομετρία

Μαλακές εδρικές ακτίνες: 22 - 28. Maxillary barbels, first ray of dorsal fin, and first ray of pectoral fin extended as long, flat filaments. 1 pair of barbels on chin.

Βιολογία     Γλωσσάρι (π.χ. epibenthic)

Mainly marine but enters brackish estuaries with relatively high salinities (Ref. 5217). Opportunistic feeders over mud and sandy bottoms (Ref. 27549). Feeds mainly on small fishes and invertebrates. The dorsal and pectoral fins are equipped with a serrated erectile spine, both of which are venomous. Commonly caught by anglers along bridges, piers and catwalks. Flesh considered good; marketed fresh (Ref. 5217). Minimum depth reported taken from Ref. 57178.

Life cycle and mating behavior Γεννητική Ωρίμανση | Αναπαραγωγή | Γεννοβολία | Αβγά | Γονιμότητα | Προνύμφες

Each male carries not more than 50 eggs in its mouth, usually averaging from 15 to 30 (Ref. 205).

Main reference Upload your references | Αναφορές | Συντονιστής : Ferraris, Jr., Carl J. | Συνεργάτες

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Least Concern (LC) ; Date assessed: 07 January 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Venomous (Ref. 4690)





Human uses

αλιεία: Εμπορικό(ά); αλιεία αναψυχής: ναί

Περισσότερες πληροφορίες

Trophic ecology
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Population dynamics
Παράμετροι Αύξησης
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Length-weight rel.
Length-length rel.
Length-frequencies
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Life cycle
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References
Αναφορές

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Διαδικτυακές πηγές

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Γένος, Είδη | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Εθνικές βάσεις δεδομένων | OceanAdapt | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Δέντρο Ζωής | Wikipedia: Go, αναζήτηση | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 22.7 - 27.9, mean 24.9 °C (based on 426 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00415 - 0.01052), b=3.12 (2.98 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Τροφικό Επίπεδο (Ref. 69278):  3.5   ±0.5 se; based on diet studies.
Ελαστικότητα (Ref. 120179):  Χαμηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού 4,5 - 14 έτη (Fec = 70).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 61.8 [31.7, 152.9] mg/100g; Iron = 0.914 [0.564, 1.529] mg/100g; Protein = 17.6 [16.0, 19.4] %; Omega3 = 0.239 [0.137, 0.409] g/100g; Selenium = 29.5 [15.8, 59.0] μg/100g; VitaminA = 10.4 [4.4, 24.8] μg/100g; Zinc = 0.855 [0.571, 1.300] mg/100g (wet weight);