分類 / Names
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Cichliformes (Cichlids, convict blennies) >
Cichlidae (Cichlids) > Pseudocrenilabrinae
Etymology: Tylochromis: Greek, tylos = callus + Greek, chromis = a fish, perhaps a perch (Ref. 45335).
More on author: Boulenger.
Environment: milieu / climate zone / depth range / distribution range
生態学
; 新鮮な水 底生の. Tropical; 3°S - 9°S
Africa: endemic to Lake Tanganyika (Ref. 5714, 52346). In the Lukuga River (Lake Tanganyika outflow), known up to Niemba (Ref. 93587).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 43.5 cm NG オス/雌雄の選別がない; (Ref. 1872)
背面の脊椎 (合計) : 14 - 16; 背鰭 (合計) : 13 - 15; 肛門の骨: 3; 臀鰭: 7 - 9; 脊つい: 30. Diagnosis: high lateral line count (54-59 scales)(Ref. 52346). Scales small (Ref. 53244).
Swamp-dweller (Ref. 6770). Juveniles are coastal and gregarious while adults wander over the sandy bottoms by themselves (Ref. 6770), in shallow inshore areas of the lake, in lagoons and river mouths (Ref. 4967). Feeds mainly on crustaceans and insects, along with some plants (Ref. 52307), but also a mollusc eater (Ref. 6316, 10616). Maternal mouthbrooder (Ref. 1872, 52307) that does not pair bond (Ref. 52307). Females have been observed with about 100 eggs of a diameter of 6 mm (Ref. 52307).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Lamboj, A., 2004. The Cichlid Fishes of Western Africa. Birgit Schmettkamp Verlag, Bornheim, Germany. 255 p. (Ref. 52307)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01820 (0.00751 - 0.04407), b=3.01 (2.83 - 3.19), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.0 ±0.44 se; based on food items.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 135 [67, 236] mg/100g; Iron = 1.63 [0.87, 3.40] mg/100g; Protein = 18.6 [17.1, 20.2] %; Omega3 = 0.354 [0.132, 1.005] g/100g; Selenium = 83.5 [33.6, 188.4] μg/100g; VitaminA = 14.6 [3.8, 46.5] μg/100g; Zinc = 1.43 [0.93, 2.20] mg/100g (wet weight);
